China Naming Network - Ziwei knowledge - 100 Jin how many Jin of hot skin can red pepper sun?

100 Jin how many Jin of hot skin can red pepper sun?

How many wet peppers does a catty of dried peppers need to dry?

Different varieties of peppers have different water contents. Generally, 6-8 kg of fresh peppers are calculated as 1 kg of dried peppers, 5 kg of early peppers are lower, and 9 9- 10/kg of sweet peppers and American red peppers are calculated as 1 kg. Different picking stages have different water content, high maturity and low water content.

Do you want to wash fresh peppers and dried peppers?

Sun-dried fresh peppers don't need to be washed or cut. Because damp peppers are easy to get moldy. Choose peppers with stalks, no pests and diseases, no wounds and red or reddish skins, and dry them in the sun at noon.

How to dry fresh peppers?

The specific method of dried pepper:

1. Cut the pepper in half with a sharp knife and remove the seeds.

Pay attention to the weather forecast and see when it will be sunny. It usually takes at least three days of sunny days.

3. Scatter the half-cut pepper in a big bamboo board and expose it to the sun. Outdoor is best, if not, windows will do.

4. Put it in the sun for at least 8 hours, then turn the pepper up and down, and then sun it.

5. Cover the pepper drying tray with cloth or towel to prevent insects from entering, and take it out to continue drying as soon as the sun comes out the next day.

6. When you can easily break the pepper with your fingers, it is almost sunburned. Put them in a sealable container for future use.

Matters needing attention in selecting peppers

1. The types of peppers sold in the market generally include long pepper, lantern pepper, line pepper and cherry pepper.

2. Pepper should be fresh pepper with full maturity, smooth skin and bright color. If you are going to dry peppers for cooking, you can choose snail peppers that are not too spicy. If you want to make spicy dishes like saute spicy chicken, you can choose red pepper with strong spicy taste.

3. Generally, 5 kg of fresh pepper can produce 1 kg of hot skin. It doesn't matter if you get too much sun when you buy it. As long as you keep it properly, it won't be a problem to keep it for two years.