What is Xuanwei in the bar?

Common sense of drinking in bars Some people divide bars into Berry Bros. & Rudd, restaurants and ordinary bars. There are roughly five kinds of drinks in general bars, including foreign wine, cocktails, soft drinks, fruit juice and specialty drinks. And foreign wine is divided into whisky and brandy, and the best in foreign wine is generally not blended with other drinks, but directly drunk, such as rum, gin, tequila and wine before and after meals.

Introduction of bars and wines:

Whisky is divided into four categories according to its origin: scotch whisky, Irish whisky bourbon, Canadian whisky and so on. Vodka: It is the national wine of the former Soviet Union and the only wine in the world that has no alcohol flavor.

Mojito is a wine made of crushed mint leaves, rum and lemon mixed soda water. The taste is fresh, sweet and sour, and contains the fragrance of mint. Besides, it depends on the bartender, how much harm the taste of rum itself can retain.

The formula of Long Island iced tea includes base wine, orange peel wine, syrup, lemon juice and cola. Coke is mainly used for color matching. As for Long Island iced tea, it is really purely because it looks like iced tea.