What delicious food can leftovers make?

Although northerners love pasta, they are always tired of it. At home, a large pot of rice is steamed every once in a while. Steamed rice is steamed according to the amount of three people every time, and it is inevitable that you will not go home to eat, and then set the rice as a meal. What should we do with the remaining rice?

The most common practice of leftovers should be fried rice with eggs. People who love to eat stir-fry leftover rice with some ingredients to make a classic special food: fried rice with eggs. But today, I cooked a special food with leftovers in another way: fried rice. Let's take a look at the specific production method.

Today, I mixed the leftover rice with egg liquid, added a sausage, and fried it in a pot. It tastes good.

Scrambled eggs with leftovers All ingredients: 1 bowl of leftovers, 2 eggs, 1 vanilla powder, and appropriate amount of salt.

Step Step 1: cut the sausage into four equal parts, and then cut it into sausage particles. Wash the eggs and put them in a bowl. Add a little salt and stir well. (Tip: Stir the eggs with a little salt, and the fried eggs will taste more salty. )

Step 2: Pour the egg liquid and sausage granules into the leftover rice and stir well, so that each rice is covered with a layer of egg liquid.

Step 3: Pour a layer of base oil into the pot, pour in the stirred leftover rice, smooth it with a shovel, compact it, fry it with low fire until the egg liquid at the bottom is solidified and burnt, and then turn the other side over to fry it until the surface is crisp. (Tips: It is better to fry leftovers in a pan, which is easier to operate. The leftover rice should be compacted to prevent looseness. )

A crispy and delicious scrambled egg with leftovers is ready.

Scrambled eggs with leftovers 1. If you don't know when to turn over the leftovers, you can pick up the pot and shake it gently. If the whole leftover rice is shaped and not loose, you can turn it over and eat it.

2. Leftover rice can be made into your favorite graphics. If you are afraid that it is not easy to turn over, you can cook leftovers several times, which is easier to operate.

3. When frying leftovers, you can also add some favorite side dishes, which can increase the umami flavor and enrich the taste.