Feng shui design of kitchen, toilet and bathroom

The kitchen should not be facing south. South belongs to fire, and the combination of fire and fire is unlucky. And food in the south is perishable. The east and southeast belong to wood, and are in harmony with water and fire.

Ten taboos:

The stove cannot face the door. It is detrimental to the health of the hostess. "If you open the door to the fire, you will waste a lot of money."

The stove cannot face the bedroom door. The fumes from the oil make him bad-tempered.

The stove cannot be facing the toilet door. An unclean place. The toilet represents water and is incompatible with the kitchen (fire).

The kitchen and toilet cannot be in the same room. Unhygienic and unscientific.

The kitchen floor should not be higher than the hall or room floor. It is easy for sewage to backflow. The priorities are reversed. Food should be served step by step.

The balcony walkway cannot face the stove. The long corridor suppresses fire, and the Lord does not gather wealth. Susceptible to high blood pressure.

The stove cannot face the refrigerator or sink. Refrigerator = storage, nature is water, afraid of fire attack. Consumes electricity.

There should be no beams on the stove.

No windows should be opened between the range hood and the stove. Leaking money.

The back of the stove cannot be relied upon. The wall must be solid, not empty. Safety.

Enhance the sense of space in the kitchen through the selection of horizontal and vertical lines, color matching, and addition of light sources. Dead corners (where insects accumulate dust) should be avoided as much as possible. The shape of the lamp should be as simple as possible to facilitate cleaning. Use safety sockets.

The stove needs to be protected from water and wind (doors and windows).

If there is room in the kitchen, some shade-loving plants should be placed for adjustment.

The restaurant should create a clean, elegant and appetite-inducing environment. For lighting, it is advisable to choose table lamps with elegant shapes and soft lighting. Choose simple and elegant colors, such as gray and white. For fabric tablecloths, use stripes or lively, rustic patterns. Hang food and flower still life photography on the decoration. Pay attention to maintaining air circulation and cleanliness.

The dining table should avoid triangles and rhombuses (sharp points can easily hurt people). It can be round or square. Try not to use marble or glass materials (cold, hard, slippery and easy to absorb human energy).

The dining table should not be directly flushed by the door or toilet. It is not advisable to go straight through the door or passage.

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