What are the Feng Shui requirements for kitchen floors?

Kitchen Feng Shui Taboos

1. The floor of the kitchen should not be higher than the floor of the hall, room, etc. This aspect can prevent the backflow of sewage; due to the difference in priority, the kitchen should not be higher than the floor of the hall or room. Above the hall and room. Serving food from the kitchen to the living room should be a sign of advancement, otherwise there is a risk of losing wealth.

2. The layout of all the furnishings in the kitchen is high on the left and low on the right, with the front low and the back high. Kitchen utensils, range hoods, disinfection cabinets, etc. should be placed on the left and right sides of the kitchen. later. This is because from the perspective of Feng Shui, the left side is Qinglong, which controls the wealth of the owner of the house, and the back is Xuanwu, which controls the health of the owner of the house. Placing the things in the kitchen in these two positions can bring benefits to the owner of the house. Lots of health and wealth.

3. The kitchen door cannot face the toilet door: the stove, as the source of food for the whole family, brings good luck to the family. The bathroom has always been considered a place with strong evil spirits. If the kitchen door faces the toilet door, , firstly, it will have a serious impact on the health of the house owner, and secondly, the evil spirit from the bathroom will rush directly to the kitchen, which will affect the health and financial fortune of the house owner.

4. In traditional Chinese Feng Shui concepts, it is believed that the kitchen stove is a place for cooking and nourishing the family, so it should not be too exposed, especially not to be directly exposed to external air brought in by the door.