What kind of coffee does dirty belong to?

Dirty coffee should be the first Internet celebrity coffee style originated from ins. Around 20 19, it began to appear in major cafes in China. Dirty coffee, translated as dirty coffee.

The name comes from the fact that when espresso is slowly poured into the upper layer of milk, the coffee liquid slowly penetrates into the milk, forming a natural color stratification. From the appearance, the pure white milk around the cup seems to be colored with caramel, and it seems that white is stained with "pigment", so it is named dirty coffee.

Production process of dirty coffee:

First of all, there are several points to note:

1. It is not recommended to add ice cubes to the cup.

2. It is recommended to use SOE beans with outstanding flavor. Mixing beans is not recommended, because SOE is more likely to drink the collision of two extreme flavors.

3, the cup must be refrigerated, do not use a normal temperature cup.

Step 1: Please make it with chilled Bok milk, and it must be chilled Bok.

Step 2: Select the cup of 180-220ml, and the cup must be refrigerated to completely cool it.

Step 3: Put the eight-full iced Bok milk into an iced glass.

Step 4: Put the cup directly under the coffee machine and extract the coffee (17.5g powder, 36g coffee liquid). Put the cup as close as possible to the brewing head to reduce the impact of coffee liquid falling on the surface of milk, which can better retain the oil of espresso and delay the mixing with coffee.