How to make rice balls in a cup?

1

Material preparation;

2

Mix bibimbap with cold purple rice;

three

Put the mixed rice into about half of the paper cup, leaving a groove in the middle;

four

Press half a slice of cheese into small balls and put them in the groove;

five

Cut some molded cheese slices with a mold;

six

Fill the cup with rice and put cheese slices on the surface;

seven

Bake in oven 160 degree for 10 minutes;

eight

Sprinkle a circle of seaweed silk along the cheese slices on the surface of the baked cup rice ball.