Is it rain or rain in the last season of spring grain?

Grain Rain, the last solar term in spring. Combat refers to Chen; The meridian of the sun is 30; Celebrate every April 19-2 1 in Gregorian calendar. Grain Rain was taken from the meaning of "Rain gives birth to a hundred valleys", and the precipitation increased obviously at this time. Seedlings and new crops in the field need the moisture of rain most. Only when the rainfall is sufficient and timely can cereal crops thrive. Grain Rain, like rain, Xiao Man, light snow and heavy snow, is a solar term reflecting precipitation and ancient farming culture.

The Tradition of Seasons in Grain Rain

1, tea picking

It is said that Grain Rain's tea on this day has the functions of clearing fire, exorcising evil spirits and improving eyesight. Therefore, during the solar term in Grain Rain, people will go to Chashan to pick some new tea to drink in the southern tea area. Grain Rain tea, that is, tea before rain, is spring tea picked in Grain Rain season, also called spring catechu. The moderate temperature and abundant rainfall in spring, coupled with the recuperation of tea trees in winter for half a year, make the buds and leaves of spring shoots plump, green in color, soft in leaves, rich in vitamins and amino acids, and make spring tea taste fresh and fragrant.

2. Dedicated to Cang Xie

The legend of Cangjie's word-making has been circulated among the people. Since the existence of the world, human beings have gone through hundreds of thousands of years without words. By the time of the Yellow Emperor, Cang Xie, a capable man, was determined to eliminate the pain of no language in the world. He quit his job, went out, visited Kyushu, returned to his hometown of Wu Yang Village, and spent three years alone creating words. Many areas regard Grain Rain as a festival in Cang Xie. People dance yangko, run bamboo horses, play social fire, perform martial arts, beat gongs and drums, and sing and dance to express their respect and nostalgia for Cang Sheng.

Step 3 eat Toona sinensis

There is a custom of eating Toona sinensis in Grain Rain solar terms in the north. Before and after Grain Rain, Toona sinensis sprouted. At this time, Toona sinensis is mellow and refreshing, with high nutritional value. It is said that Toona sinensis is as tender as silk before the rain. Toona sinensis has been eaten for more than 1000 years, and it has spread all over the country since the Han Dynasty, and it can be enjoyed by dignitaries and vendors.