What are the taboos in restaurant Feng Shui?

The restaurant is a place where we eat, and it is also a place where the family sits together to exchange feelings. For this reason, its Feng Shui is also very particular. After all, it is related to luck or health. So what are the Feng Shui taboos in restaurants? Let the editor understand it with everyone.

1. Restaurant location

The location of the restaurant should be as far away from the kitchen as possible, because the fumes in the kitchen are relatively large, bacteria will breed, and food contamination will affect the body. healthy. In addition, oil fume is also pollutant and will affect the feng shui of the restaurant to a certain extent. The restaurant cannot be located below the bathroom, as there will also be pollution problems.

2. Table placement

When placing the table, you should also pay attention to the direction. Considering the spread of pollution and filth, it is best not to face the door, kitchen door or bathroom door. . In addition, a place like this where air currents are exchanged and circulated is not conducive to the gathering of Feng Shui auspicious energy.

3. Restaurant light

Although sufficient light is good for restaurant feng shui, too dazzling light will affect health and appetite. Generally, it is better to choose softer light in restaurants, and yellow light is the most suitable, which can not only create a good dining environment, but also make the food appear more delicious.