Li Zikai, a food blogger, is regarded as the representative of China's cultural export. What are the highlights of her video?
Li can also be called a strange girl. She was born in a village in Mianyang, Sichuan. Her cultural knowledge is not high, her parents are gone, and she lives alone with her grandmother.
Compared with ordinary people, her fate should be considered more tragic. If it is difficult for ordinary people to climb out of the abyss of fate, it is even more impossible to say that they have managed their careers so well and lived a brand-new self.
But Li did it. From 20 16, she edited and filmed food videos and uploaded them to Weibo, which was once popular among netizens. Each of her videos has been played billions of times.
Mainly to carry forward the traditional food culture, the most grounded local materials, real lens records, and make the most authentic food.
In Li's video, we can see the local countryside, the most beautiful scenery, mountains of smoke, and the most beautiful scenery on earth. She can pull radishes in her garden, dig lotus roots and pick peppers and eggplant in the pond.
Any kind of ingredients in Li's hands are delicious food with all colors, flavors and flavors. These many beautiful scenery and grounding gas are all made from local materials, plus traditional earthen stoves, making delicious food.
Coupled with Li's unique aesthetic talent, she can put tableware, sink, food, collocation of dishes and all aspects of visual beauty to the extreme, presenting the audience with beautiful pictures.
This is the reason for Li Chenggong. Beautiful scenery, delicious food, the purest and most grounded lifestyle can still feel the beauty of life without saying a word.