How to make enoki mushroom, tofu and meat slices soup and how to make it delicious

Ingredients: 250g enoki mushrooms, 1 piece of tofu, 150g lean pork, auxiliary ingredients, appropriate amount of oil, appropriate amount of salt, appropriate amount of ginger, appropriate amount of white pepper, a little cornstarch, a little chopped green onion, a little sesame oil, a little

Steps

Recipe for Enoki Mushroom, Tofu and Pork Sliced ​​Soup Step 11. Slice the lean meat, add salt, white pepper, and cornstarch to mix well, and marinate for a while.

Recipe for making enoki mushroom, tofu and meat slices soup: 22. Cut off the roots of the enoki mushrooms, clean them and tear them apart.

Step 33 of how to make enoki mushroom, tofu and meat slices soup. Cut the tofu into thick strips, sprinkle with a little salt and marinate.

Recipe for Enoki Mushroom, Tofu and Pork Sliced ​​Soup. Step 44. Add water and ginger slices to the pot, bring to a boil over high heat, and add a few drops of oil.

Recipe for enoki mushroom, tofu and meat slices soup. Step 55. Boil the water and pour in the enoki mushrooms.

Step 66 of making Enoki Mushroom, Tofu and Pork Soup. Pour in the tofu immediately and cook for about 5-6 minutes.

Recipe for Enoki Mushroom, Tofu and Pork Sliced ​​Soup. Step 77. Add the meat slices and cook until the meat slices change color and are cooked through.

Step 88 of how to make Enoki Mushroom, Tofu and Pork Sliced ​​Soup. Add salt and soy sauce to taste, and then sprinkle in chopped green onion.

Step 99 of making enoki mushroom, tofu and meat slices soup. Finally, pour a little sesame oil to add fragrance.

Tips

Marinate the meat slices and tofu strips with seasoning for a while to make them more delicious.

Enoki mushrooms must be cooked, otherwise they will cause poisoning.

Marinate the meat slices and tofu with salt. At the end, you only need to add a little salt. The sesame oil will enhance the aroma.