How is the skin of imperial orange made into dried tangerine peel?
Can the skin of Huangcheng orange be used as dried tangerine peel?
Of course.
Pericarpium Citri Tangerinae is a common Chinese herbal medicine in life, which is mainly made from the dried and mature pericarp of Rutaceae citrus and its cultivated varieties, while Huangdi Citrus is a hybrid of citrus and citrus.
Imperial orange is sweet, and its peel contains a lot of volatile oil and aromatic substances, which has certain medicinal value and can be used to make dried tangerine peel.
How to make dried tangerine peel from the skin of Emperor Citrus?
Citrus peel can be made into dried tangerine peel. The main methods are as follows:
1. Before making Huangcheng tangerine into dried tangerine peel, you should first collect a certain amount and keep it well.
2. After that, clean the prepared royal orange peel, and then naturally dry the water.
3. After the water is dried, you can choose two methods to make hesperidin. The first method is to use sunlight to dry, and the second method is to steam for about 5 minutes, and then put it into a dryer to dry.
4. Pericarpium Citri Tangerinae should be stored in a suitable container, and aged Pericarpium Citri Tangerinae can be stored in cartons or sacks, which is beneficial to accelerate its aging.
skill
Dried tangerine peel is not sealed after being made, but needs to be taken out and dried regularly when the weather is fine to avoid moisture regain and deterioration.
In which month will Imperial Citrus be listed?
Generally, it will be listed around September-10.
Imperial citrus is a hybrid of orange and citrus. The taste is very sweet, and it will mature every September -65438+ 10. At this time, the appearance of the emperor orange is mostly green, because it is not fully mature at this time.
It takes about 1 1-22 months for the Imperial Citrus to turn yellow slowly. At this time, the emperor mandarin tastes sweeter, which is the peak season for eating emperor mandarin.