Is the lean meatball delicious?

Lean meatballs are delicious. "Wenzhou Lean Meat Pill is a famous dish of Han nationality, with good color, smell and taste, belonging to Zhejiang cuisine. Lean meat meatballs, also known as lean broth, are a delicious snack popular on the streets of Wenzhou, which originated in fuding city, Fujian Province. The slender broth was drawn into boiling water and immediately floated up. It is white and reddish, delicious and chewy, and the soup is clear and delicious, slightly sour and slightly spicy. Add seaweed, shredded mustard, shrimp skin, chopped green onion and coriander, which is delicious. " Not much to say, the delicious and simplest lean meat pills are as follows:

1. Material:

250g lean meat, potato starch 175g, water 150ml, 3g cooking wine, 9g salt, 6g baking powder, 5g baking soda 1g and sugar.

? Second, the specific approach:

1, cut the lean meat into small strips first.

2. Then put the meat strips into the cooking machine, select the first gear and set it for 45 seconds.

3. Then put the minced meat into a large bowl, add cooking wine and baking soda and stir evenly for about 10 minute to make the meat elastic.

4. Add starch in several times, knead until the starch is invisible, add sugar, baking powder and salt, and knead well.

5. Add 150ml water to the pot, and when the water boils, scrape the minced meat into the water with a spoon.

6. Cook the meatballs for five minutes and float.

7. When it is cold, you can eat it.

Tips:

1, meatballs will swell a lot after being cooked. It is recommended to squeeze them smaller when entering the pot.

2. If the minced meat purchased online is generally salty, there is basically no need to add salt to the soup.