White dew drinking tea poems

The poem of drinking tea in Bailu is that spring tea is bitter and summer tea is astringent. Have tea, Qiu Bailu.

1. Millennium

During the white dew, the summer monsoon is gradually replaced by the winter monsoon, and the cold air changes from defense to attack. In addition, when the direct point of the sun moves south, the sunshine time in the northern hemisphere becomes shorter, the light intensity weakens, and the ground radiation dissipates heat quickly, so the cooling speed gradually accelerates.

The Millennium basically ended the sweltering heat in summer, and the weather gradually turned cold, and the cold gave birth to dew condensation. The ancients used four seasons to match five elements. Autumn belongs to gold, gold and white alternate with each other, and autumn dew is described in white, hence the name "White Dew".

According to the standard of "average climate temperature" put forward by modern scholar Zhang Baokun, the average climate temperature is 10-22℃ in spring or autumn. According to this standard, from the beginning of the Millennium solar term, all localities began to enter autumn one after another.

As the saying goes,' the Millennium reveals itself'. It is said that the weather is bad enough to give clothes and ears. "It is intended to remind people that it is still hot during the day, but it is already cold in the morning and evening, and it is easy to catch cold when going shirtless.

tea

Tea drinking is a kind of beverage made from leaves or buds of tea trees, which originated in China. It also refers to the leaves of the evergreen shrub tea tree that can be used for drinking tea, and the drinks brewed with these leaves, and later extended to all herbal teas brewed with flowers, leaves, seeds and roots of plants, such as Tieguanyin.

China is the hometown of tea, with a long history of tea cultivation, strict tea worship etiquette and peculiar tea drinking customs. Tea drinking in China has a history of more than 4,700 years since the Shennong era. Tea ceremony is predestined friends, which has existed since ancient times. Serving guests and offering tea is the earliest traditional virtue and etiquette of Han nationality in China.

Until 2 1 century, guests always make a cup of fragrant tea when they get home. Celebrations, but also like to entertain with refreshments. Tea party is simple, economical, elegant and solemn. The so-called friendship between gentlemen is as light as water, and it also refers to tea with pleasant fragrance.

Han people also have various customs of replacing gifts with tea. Hangzhou, the capital of the Southern Song Dynasty, every long summer, each family cooks new tea and gives it to relatives and friends with all kinds of fine fruits, which is called seven teas. This custom is to put two olives or kumquat in a teacup, which means good luck in the Spring Festival.