What is the moral of the stone ladle pot?
The stone ladle was first called a stone shovel, and the shovel was interpreted as a clothes rack in the Ci Hai, a small cooker with a handle and a flow. Stone ladle is a traditional classic style of purple sand, which is elegant, upright, dignified and steady, strong, solid and harmonious. Su Dongpo turned metal into stone, which had a lot to do with the tea ceremony at that time.
Su Dongpo was demoted to teach in Shushan, Yixing, and found that the local teapot was more delicious than copper and iron utensils. So he took local materials, imitated a metal hanger, and designed a clay pot with a spout and a beam for making tea. This pot, also known as Dongpo Tiliang pot, is the earliest purple sand stone pot.
Characteristics of stone ladle basin:
The pot body is trapezoidal, with soft and smooth curve and simple shape. Feet are supported by triangles, giving people a light and stable feeling. The eight-character shape of the pot body creates a special-shaped surface within the main perspective, which is also curved and straight, showing a simple and generous tolerance. Direct current, simple and dynamic, mostly concealed, dissolved in the whole pot body.
The handle is an inverted triangle, which complements the shape of the pot body and forms a harmonious aesthetic effect. Flat gland, bridge buckle, clean and tidy, appropriate proportion, fully embodies the characteristics of exquisite craftsmanship.