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Where does Yang Jingwei, the master of Hunan cuisine, work now?

Changsha Banquet Changsha Banquet is a special Hunan restaurant in Changsha, Hunan Province. Yang Jingwei is the director of Changsha Banquet. Yang Jingwei was born in 197 1, Liuyang, Hunan. China cooking master, a master of Hunan cuisine, won the China Golden Chef Award in the 25th China Chef's Day National Cooking Competition. He is good at Hunan cuisine, proficient in Liuyang steamed cuisine, and devoted himself to studying Anzu cuisine, bypassing Cantonese cuisine and Huaiyang cuisine.

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