The practice of baking rice
1. Baked rice with cheese
material
Green pepper, onion, green onion, shredded pork, rice, eggs, mozzarella cheese, black pepper and olive oil.
working methods
1, add 70% olive oil to the pot, add shredded pork and stir fry, then add green pepper, onion, onion and soy sauce and stir fry until cooked.
2. Break the eggs and mix them with rice.
3. Put olive oil in the pot, stir-fry rice, add fried shredded pork, add black pepper and soy sauce and mix well.
4. Shred the cheese and sprinkle it evenly on the rice.
5, oven 180 degrees, up and down the fire 10 minutes, and roast the mozzarella cheese into golden brown.
Second, salmon risotto
Raw materials:
Rice, salmon, clams, onions, carrots and green peppers.
Seasoning:
Salt, monosodium glutamate, perilla spaghetti sauce, kraft cheese powder
working methods
1. Cook the clams with clear water, take them out and soak them in cold water.
2. Wash the rice and boil it with clam water.
3. Dice salmon, diced onion, diced carrot and sliced green pepper.
4. Put the oil in the pot, heat it, add the green pepper and stir fry. When the green pepper becomes soft, drain the oil and set aside.
5. Stir-fry onions with the remaining oil until they are fragrant, and then pour in diced carrots.
6. Add a little salt and perilla spaghetti sauce, add a little clam soup, then pour clam meat and salmon into the pot, bring to a boil, add cooked white rice and stir well, add green pepper, sprinkle with monosodium glutamate, and put into the pot.
7. When eating, you can put it on a plate and sprinkle with kraft cheese powder.
Three. Baked rice with seafood and cheese
material
Shrimp, squid, colored pepper, sausage, carrot, tomato, mozzarella cheese, milk.
working methods
1. First, cut the cuttlefish, pick out the shrimp, slice the fish intestines and slice the colored pepper.
2. Blanch the ingredients in the processing step (1) with boiling water, and drain them for later use.
3, put butter in the pot, melt it, add minced garlic and stir-fry to give a fragrance, and pour in colored pepper and stir-fry.
4. Add shrimps, squid and fish intestines and stir fry together.
5. Pour half a bottle of milk (about 60g) and add some salt.
6. Sprinkle some pepper when it thickens and serve.
7. Put the rice (hot or cold) on the pizza tray, put all the ingredients on it, sprinkle with diced tomatoes and coat with cheese.
8. Preheat the oven to 200 degrees and bake 15 to 20 minutes. Not bad. It would be better if you put cheese on it. You can pull it out.
After reading the above introduction, you have a clear understanding of the cooking methods of these three flavors of baked rice! After learning these methods, we can choose according to our own tastes and preferences, prepare ingredients, follow the above steps, or make various delicious roasted rice at home.