What are the varieties of pears, the names of delicious new varieties of pears and
Pear has strong adaptability to the environment, is cold-resistant, drought-resistant, waterlogging-resistant, salt-alkali resistant, has developed roots, and likes warm and sunny environment, so it should be planted in gentle slope mountains with deep soil layer, fertile soil and good drainage.
Pear varieties
Pear tastes sweet and cold, and contains malic acid, citric acid, vitamin B 1, B2, C, carotene and so on. It has the functions of moistening lung, clearing dryness, relieving cough and resolving phlegm, and is especially suitable for autumn consumption. Pears are various in variety, taste and shape.
Pear varieties include Sydney, Golden Pear, Shali, crown pear, Yali Pear, Fengshui Pear, Qingdao Pear, Qiuyue Pear, Cuiguan Pear, Lixiang Pear, Nanguo Pear, Apple Pear, Yantai Pear, Sour Pear, Jinding Xie Hua Crispy Pear, Jinmeng Pear, Gaoping Dahuang Pear, Osmanthus Pear, Huaxin Pear and Yunnan Gaoshan Red Sydney.
1, Sydney
Sydney is produced in Hebei, with white flesh and sweet and juicy taste. It is an important material for making pear paste and can be preserved for a long time. Fruit ripens in September every year. If properly preserved, it can be placed in February-March of the following spring.
2. Golden pear
Golden pear is a hybrid variety introduced from Korea in the 20th century. Its skin is very clean. If the fruit is bagged, the peel is golden yellow and slightly transparent. The highest sugar content in the flesh of Golden Pear can reach 14.7%, and the stone is relatively small, with more edible parts.
3. Shali
Shali is produced in Shaanxi, Anhui, Jiangsu, Zhejiang, Jiangxi, Hubei, Hunan and other places. The flowers of pear are in April every year, and the fruit ripens around August. Shali pear is suitable for growing in warm and rainy areas, with strong stress resistance, water resistance, humidity resistance and cold resistance.
4. crown pear
The fruit in crown pear is relatively large, with a net weight of 360g, a clean peel and fewer fruit points. Because its skin is yellow and its appearance is very similar to that of Jinguan apple, it is named Guanli.
5. Yali pear
Yali pear is a variety in Wei County, Hebei Province, China. Because the shape of the fruit is very similar to that of the duck head, it is named Yali. Yali pear is sweet, crisp and juicy, with large fruit, beautiful shape and storage resistance.