Low temperature: What can be used to make food fermentation easier when the weather is cold?

Things that are convenient for food fermentation when the temperature is low:

1. Oven

If you have an oven or microwave at home, you can create a perfect The fermentation box is in place. In the past, the lowest temperature of the oven was basically 40°C or 60°C. In fact, this temperature is too high for dough making. However, you can preheat the oven at 40°C for ten minutes, then turn off the power and knead the dough. Put it in, then put a cup of boiling water in it, and close the oven door, so that the temperature and humidity are maintained, and the dough will ferment quickly.

2. Casserole

As we all know, casserole has better heat preservation performance, so it is also a completely usable kitchen utensil for fermentation. Boil water in the casserole. After boiling, put Use a steam rack or a taller bowl, then put the kneaded dough into the basin, put the basin in together, cover the surface with plastic wrap or gauze, and then cover the casserole pot lid.

3. Steamer

Ordinary steamers can also be used for fermentation. The method is similar to that of a casserole, but its heat preservation performance is not as good as that of a casserole. It also boils water in the pot until it is hot to the touch. When the temperature is high, you can turn off the heat, put the steaming grate, put the upper basin, and cover the pot. If the water has cooled down and the noodles have not fermented yet, take it out, heat the water and put it in again. But be sure to remember to cover the basin with plastic wrap or gauze to prevent dripping water from the lid from dripping onto the dough.

4. Insulation bag

After cleaning, the dough is perfect. Put the kneaded dough together with the basin into the plastic bag. This time there is no need to cover it with plastic wrap. , then put a cup of boiling water inside and just zip it up. When the water gets cold, replace it with a cup of boiling water.

5. Foam box

If you often shop online, a foam box is definitely indispensable at home. In addition to being used for growing flowers and vegetables, you can also keep a clean one for making dough. A foam box is better than an insulated bag. The sealing performance is better, the method is the same, just put a cup of boiling water inside.