What specialties can Zhangzhou take away?

Zhangzhou is a famous "Land of Abundance", and Zhangzhou Plain is the largest plain in Fujian, known as "Zou Lu on the seashore". What are the specialties that can be taken away in Zhangzhou?

Zhangzhou specialty 1: Du Xun crisp sugar

The production technology of Du Xun crisp candy has a history of one hundred years. It is mainly made of locally selected peanuts, first-class sugar, palm oil, onions and fish sauce. Crispy and delicious, oily but not greasy, and pure in taste. It is very popular at home and abroad, and it is a good gift for relatives and friends.

Zhangzhou specialty 2: Zhangzhou citrus

Citrus in Zhangzhou can be divided into "hard citrus" and "oil citrus" because of the different fruit morphology and quality. Hard reed has the best quality, high oblate fruit, orange peel, medium thickness and hardness, so it is named hard reed. The juice is sweet (about 15% solids), sweet and refreshing, with good color, smell and taste. It is an excellent strain of citrus and the main cultivated variety of citrus in southern Fujian.

Zhangzhou Specialty III: White Bud Orchid Tea

Baiyaqilan tea is one of the important components of "Pien Tze Huang Tea Series" of Fujian Pien Tze Huang Health Food Co., Ltd.; Pien Tze Huang Bai Ya Qi Lan tea, a healthy food, adheres to Pien Tze Huang's century-old craftsman spirit of "not saving manpower and material resources" and insists on quality persistence; Raw material "high standard": the fermentation altitude is more than 800 meters. After cold test and dew infection, the tea picked at noon in Grain Rain season is mainly compact and uniform, with green, brown and oily buds. "Strict requirements" on the technology: Baiyaqilan tea inherits the ancient handmade tea-making technology and is refined through more than ten processes. Each process is checked at different levels, and only the unique orchid fragrance of Baiyaqilan tea is offered to tea drinkers.

Zhangzhou specialty 4: Xiao Yun loquat

Xiao Yun loquat has a long history of planting, and its products are mainly fresh fruits and medicinal dried leaves. In recent years, a new variety "Zaozhong No.6" was introduced to Yunxiao County, which was bred by crossing "Jiefangzhong" with Japanese "Wei Sen Zaosheng". It has the characteristics of early maturity, high quality and big fruit of the male parent, which can be earlier than the general variety 15 ~ 30 days, and can be listed every year during the Lantern Festival. This variety has orange-red peel and pulp, tender meat, rich aroma, sweet and delicious.