What are the good specialties in Shenzhen?
Nanshan Litchi, a specialty of Nanshan District, Shenzhen City, Guangdong Province, is a landmark product of chinese national geography.
Litchi is native to southern China. As early as the Tang and Song Dynasties, litchi was a "tribute". The main varieties are glutinous rice paste, cinnamon flavor, princess smile and so on. Nanshan litchi is soft, smooth, tender and juicy and sweet.
With high nutritional value, sweet taste and crisp meat, it has always been known as the "treasure of China" and is a famous Lingnan fruit at home and abroad.
2. Gong Ming Roasted Goose
Gong Ming Roasted Goose is a traditional food in Shenzhen, Guangdong Province, which belongs to Cantonese cuisine and is named after it is produced in Gong Ming Street, Guangming District, Shenzhen. Gong Ming's roasted goose is famous for its excellent color, fragrance and taste.
The freshly baked roast goose is golden and translucent, with crispy skin and tender meat, fat but not greasy meat, and rich fragrance.
3. Songgang preserved duck
Songgang preserved duck is one of the traditional famous foods in Shenzhen, Guangdong Province, and belongs to Cantonese cuisine. Duck meat is tender and delicious, rich in nutrition, and it is a good tonic. Produced in Songgang, Shajing, Fuyong, Xin 'an and other towns in Baoan District, Shenzhen, it is named after the best preserved duck produced in Songgang.
Known for its white skin, thick meat, tenderness and delicious taste, it is exported to Hong Kong, Macao and East Asia.