Costochondritis: Does the left rib hurt badly?
1. Eat more vegetables and fruits.
2. Eat more foods that enhance immunity: soft-shelled turtle, tortoise, soft-shelled turtle, worm, herring, shark, water snake, Agkistrodon, crucian carp, mulberry, fig, litchi, walnut, Fructus Trichosanthis, purslane, lobster sauce, olive, almond and loofah.
3. Eat high-quality protein food, such as milk, eggs, fish and poultry.
You should avoid spicy, cold, greasy and indigestible products. Such as peppers, cigarettes, spirits, raw food, cold food and foods containing a lot of animal fat.
5. Some foods that can aggravate the disease or induce the disease should be avoided, which are called "hair" in folk customs, such as hairtail, eel, clam, sea cucumber, crab, shrimp, dog meat, mutton, cock pepper and leek.