How can apples be put into cake fillings without spoiling them?

Put apples in the cake and apply lemon juice to prevent oxidation. Apples turn black because they are oxidized when exposed to air. Applying lemon juice and citric acid can resist oxidation and delay its oxidation. Lemons can be used to prevent apples and other fruits from turning black. Because citric acid is easily oxidized, it can be used to react with oxygen to prevent the fruit from turning black.

To operate, place fresh lemon slices on the cross-section of the mango or apply lemon juice on the surface of the mango cut surface.

Types of birthday cakes

There are many categories of birthday cakes. According to the age level and purpose of the customers, there are roughly the following categories: decorated cakes, European-style fruit cakes Cakes, children's cakes, birthday cakes, wedding cakes, children's 100th day cakes, etc.

From different learning types, higher-level courses are divided into the following types: Korean decoration, fondant cake, mousse cake, French dessert cake, ice cream cake, cheese transfer cake, ins style Cakes, flat drawing cakes, etc. Of course, the price of such cakes is relatively high.

Internet celebrity cakes and personalized creative cakes that have become popular in recent years are also popular among young people, such as cornucopia cakes, mahjong cakes, money box cakes, bomb cakes, and crystal balls with many personalities. Cake, cactus cake, football basketball cake, chocolate cake, mousse dog mousse pig and so on.

From the classification of cream, there are non-dairy cream cakes, cream cream cakes, and animal cream cakes. I prefer animal cream cakes, which taste good and are healthier.