Composition on spring in my hometown, my hometown is in Xinyang

My hometown Xinyang has undergone tremendous changes in recent times.

Xinyang is a land of plenty, it is also a tea capital and a famous tourist city! However, Xinyang was not like this in the past! I remember when I was a child, the roads in Xinyang were narrow, and only a few cars could pass on one side. The cars were traveling very fast, and traffic accidents would occur if you were not careful. But now, tsk tsk tsk, it’s simply incomparable. The roads are now wide, clean and tidy. When it rains in the past, the roads are covered with mud. Cars are likely to splash mud on you, and the mud in the countryside may even stick your shoes off!

Ah! The weather is really nice today, the sun is shining brightly, what should I do? Hi! Let me be your tour guide! OK, first stop, Nan Van Lake!

Nam Van Lake is both a tourist attraction and a nature reserve. First let’s go to Monkey Island! Monkey Island Monkey Island is indeed a Monkey Island, full of mischief from top to bottom. Please note that the first time I went to Monkey Island, I brought a bag, but a monkey came up and snatched our handbag! So naughty! We visited Monkey Island and then went to Xiaoxia Island. The scenery there is beautiful! The flowers are blooming, the grasses are in different shapes, the rows of peach trees are blushing, and the rows of willow trees straighten their waists, as if they are welcoming us.

Then for the second stop, we are going to my hometown-Huangchuan! Speaking of Huangchuan, it has been an earth-shaking change. In the past, all the houses in Huangchuan were bungalows, and most of the river water was black with sewage flowing across it. The roads are uneven and full of potholes, and there is a pile of smelly garbage beside the road, which is annoying. Now, high-rise buildings are rising from the ground, rivers are crystal clear, and roads are green and grassy!

The third stop - Shihe River! The Shihe River used to have only a narrow bridge, but now a rainbow bridge has been built. It turned out that the water of the Shihe River was full of dead fish. Now, the water of the Shihe River is full of small fish swimming freely, and the water of the Shihe River is full of birds flying freely!

Originally only Jigong Mountain was famous, but now many attractions have been developed, such as Nanwan Lake, Bolden, Lingshan, Dashengou, Shangtian Ladder and other very spectacular attractions that will make you want to hug them Nature.

Xinyang is a land of plenty and a capital of tea. I love you! You have changed and become more beautiful. I wish you will become more and more beautiful in the future!

My hometown Li Rui, Class 3 (5), Chengguan Primary School, Guangshan County, Xinyang City, Henan Province My hometown is a beautiful village. Grandpa and grandma live at home. The small animals raised are chickens and piglets. There are also hills, rivers, old cows and goats in my hometown. In spring, the hills are covered with grass and wild flowers, which thrive under the moisture of spring rain. There are beautiful mountains and green waters everywhere, and the birds are singing and the flowers are fragrant. In summer, the small river in front of the house is very lively, with small fish swimming in the river. Every time I go back to my hometown, I always swim in the river with my children, have water fights, and catch small fish. Autumn is here, the crops in the fields are ripe, and everything is yellow, like a ground covered with gold, and there are harvest scenes everywhere... In winter, pieces of snowflakes fall from the sky, covering the earth with white The children wore thick cotton coats and had a great time making snowmen, having snowball fights and rolling snowballs in the snow.

My hometown is so beautiful, I love my hometown.

Every place has its own specialties. For example, the specialty of Beijing is Beijing roast duck, the specialty of Xinjiang is cantaloupe, and the specialty of Yunnan is Pu'er tea... Like other places, my hometown—— Xinyang, Henan also has a specialty that is famous overseas - Xinyang Maojian.

Xinyang Maojian is a tea as famous overseas as Pu'er tea. It is one of my country's traditional famous teas and one of Henan's famous local products. My grandfather, who has been drinking tea for many years, said that Xinyang Maojian was named "Maojian" because its appearance resembles a needle and its surface is covered with vellus hair. It is also named "Xinyang Maojian" because it is produced in Xinyang.

Xinyang Maojian has a long history. Xinyang Tea Area is an ancient tea area in my country. It is said that Xinyang was rich in tea during the Tang Dynasty and became the birthplace of Chinese tea culture. Between 760 and 780 AD, Chinese tea expert Lu Yuyi wrote the world's first tea monograph "The Classic of Tea", which classified Xinyang as the Huainan Tea Area, one of the eight major tea areas at that time. There are countless poems written about Xinyang Maojian, but the most famous one is the poem by Su Dongpo, a famous poet in the Song Dynasty: "Huainan tea is the best in Xinyang."

Now, Xinyang Maojian has become a favorite tea among tea lovers. It not only has a unique taste, refreshing taste and endless aftertaste, but also has a green and bright color, which is pleasing to the eye. More importantly, drinking Xinyang Maojian has no side effects. It is rich in protein, amino acids, vitamins, etc. People in Xinyang are very healthy. There are not many fat people on the street, and they all have good skin. The reason is that they often drink Xinyang Maojian.

Xinyang also has an annual "Tea Festival". Many large-scale activities are held during the Tea Festival, including tea exhibition reviews, tea ceremonies, and tea art performances. To add to the fun, agricultural product exchange meetings, calligraphy and painting exhibitions, etc. are also held, which is dizzying. The slogan of the Tea Festival is "Use tea as a matchmaker to make friends."

I hope that more and more Chinese and foreign friends will come to Xinyang, taste a cup of thick Xinyang Maojian, and carefully appreciate the passion and friendship contained in the tea. Through Xinyang Maojian, I fell deeply in love with my hometown - Xinyang.

Comment: Xinyang Maojian is a business card of Chinese tea culture, and it is also a unique business card of Xinyang. The author writes about the origin of Maojian’s name, its long history, and its taste. , color, and finally wrote about the tea festival with rich content, with clear thinking, fully expressing his love for Xinyang Maojian and his hometown Xinyang.

Spring in Xinyang

I love spring in Xinyang, and I also fall in love with everything about this season.

The spring breeze awakens all things and stretches the writing styles of many literati, resulting in such beautiful poems as "The spring breeze in February is like scissors". Although there is still a hint of chill at the end of the spring breeze, it has thinned the ice on the river bank, thinned people's clothes, and weakened people's psychological defenses, allowing people to open their minds to embrace nature. The spring breeze thinned the clouds, leaving only a few delicate strands to filter the sunlight. The spring breeze dilutes the color of the sky and gives people a real blue sky. The waves caused by spring on the water surface make a pool of clear water sway gently. The spring breeze ruffles people's hair and clothes, gently but not artificially. People are not bored, standing in the wind, unbuttoning their clothes and enjoying this tender caress.

Under the blowing of spring breeze, spring gives us another feeling.

The early rise in spring allows people to start work in the morning glow, and the late return in spring allows people to return home in the sunset. Spring is peaceful, not as dazzling as summer, spring is warm, but not as disturbing as summer. The red image of spring depicts the painter's fiery emotions, which not only open his heart, but also purify people's souls. Under the nourishment of spring, hibernating animals lazily leave their nests to replenish nutrients for their bodies that are lacking due to winter, and look for delicious food under this industrious spring day.

As a famous saying goes, "The light of day can never explore the depth of darkness at night." Spring nights also have a unique flavor.

The darkness in the spring night is not pure black. This kind of black makes people happy, but there is a fear of darkness in nature. Therefore, people often like to take a walk on a spring night and indulge in the spring breeze. I saw the stars twinkling in the sky, and for a moment I forgot where I was. I couldn't help but reach out to pick the twinkling stars, but what I encountered was only the green willow branches in spring.

Spring rain is also an important part of spring. The raindrops gently drip on people's hair, bridge of nose, and eyelashes, as soft as a girl's tears, making people reluctant to wipe them away.

I love Xinyang, I love Xinyang’s spring even more, and everything about it.

Sorry, it’s hard to find in Xinyang. There are some poems about hometown below that you can imitate. o(∩_∩)o

My hometown is Kunming, but my second hometown is Fuzhou.

Every year at the turn of spring and summer, the earliest ripe fruit in Kunming is cherry, while the earliest ripe fruit in Fuzhou is loquat.

It was drizzling in Kunming in early spring. The cherry trees greedily sucked the moisture brought by the rain and fog, and the young leaves and flower buds were gradually swelling. The weather has been fine, and in just a few days, the trees are full of cherry blossoms. The petals are white and red, and the stamens are yellow. The breeze blows, exuding bursts of attractive fragrance, attracting many bees and butterflies.

Arrived around May Day, the cherry trees were full of fruits. The color of the cherries was green at first, and gradually turned into light red and bright red, just like little red cheeks, tender and tender, which will break when touched, very cute. It tastes sweet and sour, but looking at the cute appearance of the cherries, I really couldn't bear to eat them.

Almost at the same time as Kunming, Fuzhou’s soil and climate were nurturing loquats. In fact, loquats bloom and bear fruit earlier than cherries. At the end of winter, loquats have already sprouted flower buds despite the cold wind. After the flowers bloom, the corolla is light yellowish white and has a unique fragrance. Its leaves are oval, with serrated edges, very thick, and hairy on the back. In previous years, loquats were not available until April, but these two years, you can eat loquats in mid-March. Ripe loquat is yellow, and when it is ripe, it will turn orange. The loquats in Fuzhou are oval in shape, and the big ones are as big as eggs, unlike the loquats in Kunming, which are all round.

Pick a loquat and look carefully. The skin of the yellow-orange loquat is covered with fine hairs. Peel off the skin, and the yellow-orange juice seems to be dripping down. Take a bite, ah! It's so sweet that the more you eat it, the more you like it.

This is my hometown. Two hometowns and two kinds of fresh fruits have nurtured the people in my hometown for generations, and they have also nurtured me. I think, I am so lucky, I want to absorb more nutrients from cherries, loquats, and nutrients from my hometown.

A hemp house with a red tent and a fat white man sleeping inside. "Classmates, what do you think this is? This is the peanut from my hometown.

In spring, farmers go to the farmland with great hope to sow seeds. Gradually, it grows. A thin and long stem grew out, with pieces of round and smooth green leaves growing on it, like small palms. Its flowers are yellow and only as big as a fingernail, and they are hidden in the branches, like a shy flower. Like a little girl. After the flowers fall, peanut shells are formed on the underground roots. The shells are very rough on the surface, but very smooth inside. You can see the pink peanut kernels after peeling off the peanut shells.

Peanuts are treasures all over the body. Peanut shells and peanut vines can be used as feed and fuel. Hey, "good medicine is bitter and good for all diseases." Peanuts have hemostatic properties. Good source of oil.

The oil extracted from it is clear and pure, and it is the best oil to use.

There are many ways to eat peanuts. They can be made into salted peanuts, spiced peanuts, etc. Among them, my favorite is "cream peanut": after frying the peanuts, add a thick layer of cream "icing". Finally sprinkle some black sesame seeds. It tastes both sweet and fragrant. And it's very crispy and unforgettable.

I believe your mouth must be watering after hearing so much! Then come to my hometown Meili as soon as possible, I will definitely treat you with a big plate of delicious buttered peanuts!

During the Spring Festival, southerners not only like to display New Year oranges at home, but also like to bring one or two pots of New Year oranges as gifts to relatives and friends. In the eyes of southerners, there is nothing more suitable to express one's feelings than Nian orange.

Nian Ju’s hometown is Chencun Town, Shunde City, Guangdong Province.

Chencun is located in the middle of the Pearl River Delta in Guangdong Province, adjacent to Hong Kong and Macao, and at the junction of Guangzhou, Foshan, Nanhai, Panyu and Shunde. According to historical records, in 111 BC, Chencun began to cultivate Nian oranges.

In the ancient times, around the Spring Festival was the busiest season for flower farmers. They used boats and oars to transport New Year oranges to the Chencun market for sale; later, Chencun spontaneously formed a flower market, and flower farmers As long as we put the New Year oranges on both sides of the road, people will come to buy them.

In this season, Chencun is filled with the fragrance of New Year’s oranges. The pots of orange fruits filled with golden fruits tell people that another good harvest year is coming. There are many varieties of annual oranges, including kumquats, four-season oranges, cinnabar oranges, Daidai oranges, etc. Each variety has a different appearance.

Don’t underestimate Nian oranges, which contain profound southern traditional culture.

Southerners like New Year oranges not only because of their delicious color and fragrance, but also because New Year oranges symbolize "good luck" and "good luck". Chencun, the thousand-year-old hometown of New Year’s oranges, sells New Year’s oranges to all over the world every year. Flower farmers with relatives overseas will never forget to send one or two pots of New Year’s oranges to their relatives far away. Therefore, Chencun people say: "Wherever there are Cantonese people, there are Nian oranges."

Craft Yacht

There is a craft-yacht on my desk. This yacht has a unique shape, exquisite structure, antique style, and the national style of Venice, Italy.

This magnificent yacht is made of plastic and is 40cm long, 10cm wide and 15cm high. It consists of two parts: hull and base. The base is cone-shaped, red, and covered with exquisite patterns. The upper part is connected to the bottom of the ship. The bottom of the boat is black, the hull is golden yellow, and the bow is pointed. There is a small light that can be loaded and unloaded in the section between the cabin and the bow. This lamp is used for night lighting. Because this is a craft, there are no actual light bulbs inside the lamp. There is a bottom bracket in front of the cabin, and there is a little dancing figure in the small hole on the bottom bracket. Although this little person looks small, she is well made. She wears a silver-white short top, a red dance skirt, and a blue belt around her waist. She raised her hands in a dancing position. Her upper body and legs are connected with two copper rings. The legs hang straight down, dangling in the air. The cabin is the main part of the ship. It is a three-dimensional trapezoid with a semicircular roof. The front, rear, left and right walls are empty, and the edges are carved with patterns of various sizes and shapes. Some of them are fish-shaped, some are like flowers...the shapes are lifelike and lifelike. Just like fish playing in the water, horses galloping on the grassland, and flowers blooming among the flowers, this exquisite little cabin can still be opened! There is a movable screw at the base of each of the two rear edge frames, which can lift the entire lid of the cabin. I think this is the device for the middle door of the cabin. After opening the cover, you can see a small box inside. There are rows of small chairs inside the box, so you can sit in the cabin and watch the appearance of the water city Venice. There are eight small light bulbs hanging on the back of the hatch cover, like wine bottles hanging upside down, in four colors: red, yellow, blue, and green. There is also a boatman standing at the stern of the boat. He is wearing a yellow top hat, white clothes and pants, with a blue ribbon on his collar and a red belt around his waist. He is elegant and holds a paddle in both hands. This is the Venetian sailor. His characteristic is that he uses an oar to paddle the water. It seems that his rowing skills are very superb.

This magnificent boat can be used not only as a craft but also as a toy. There is a plug connected to the base of the boat. After installing the boat body, the figures, etc., and turning on the power, the boat will spin in circles, and the dancing figures will also start to dance in circles. The wall lights in the cabin also lit up, and beautiful music sounded again. Looking and listening, I seemed to have really arrived in Venice. As a distinguished guest, I sit on this gorgeous and luxurious yacht. Some people are dancing for me, and the boatman is rowing for me. They take me to visit the magical water world of Venice; let me admire the rippling blue waterways and the classical stone buildings. Bridge; let me appreciate the ancient and splendid culture of Venice... This beautiful dance and beautiful music make people intoxicated, like a dream.

This golden yacht is small, exquisite and unique. It is one of the treasures of my family.

There are no mountains in my hometown. I can only vaguely see the outline of the Taihang Mountains when the sky is clear. When I was young, I yearned endlessly for the mountains. There is no water in my hometown, and the only small river flowing outside the village is called Dry rivers. Most of my childhood memories of water come from the wells and ditches used for irrigation in the fields. But the hometown in my memory is still beautiful and lovely.

In spring, the green wheat seedlings are as neat as if they had been pruned by gardeners in the city. I share the joy of growing with them; in summer, golden wheat ears are surrounded by sweaty men, women and children. The busyness and joy of harvest can be seen everywhere in and outside the village. ; In autumn, the one-meter-high cornfields look like continuous groves, making people more awe-inspiring for the harvest and nature; what about winter? The mist that permeates the fields and the bare old trees in front of and behind the houses communicate silently in the afterglow of the setting sun... I remember the men in my hometown being so easily satisfied, making delicious hand-made noodles for women three times a day; We are so easy to be happy about a new cheap and beautiful floral shirt. They enjoy the sun in winter and the shade in summer. I still remember all the steps of each crop from sowing to harvesting, and I remember what my parents told me about being a good person when I was working in the fields. I still remember how the principal of the village primary school was respected by the whole village. Our after-school life was so happy and rich!

My hometown was the paradise of my childhood. When I grew up and went back to see it, I found that it was far from what I remembered. Why did the long street in front of my house become so short? Why did the tall and bright hall become low and dark? Why isn’t the elementary school I attended next door the same campus it used to be? How come my second uncle, who used to be the village chief, is so sick that he can’t even recognize me? Where is the mistress next door who loves to visit my house and tells jokes? Why did the Chinese teacher I admired so much leave school and go to the city to sell vegetables? And my cousin who I grew up with is not as close as she used to be?

My hometown is Rongcheng Town, Jianli County, Hubei Province, which is a place close to the Yangtze River. There are many aquatic products and crops here, so my hometown is often called "the land of plenty".

There are many delicacies in my hometown. My favorites are shrimp, water chestnuts, and pot cubes.

The river shrimps we have here are not as big as sea shrimps. They are only one to two centimeters long, with two very long beards on their heads. These shrimps are white when they are not fried. In some places, they are white. Still transparent, like made of crystal. But when you put it in the pan and stir-fry it, they immediately roll up and slowly turn pink. You can smell its fragrance from a long way away, making your mouth water.

Among the aquatic products, there are not only animals but also plants, such as water chestnut. There is a black shell on the outside of the water chestnut, which looks like a pair of horns on the head of an old cow. There are thorns on the tips of the horns. If you are not careful when handling them, you will be stabbed. Although it doesn't look good on the outside, as long as you cut it open, the raw meat will fall out of it. It can be eaten steamed or fried as a vegetable. When steaming, it is best to use a sandwood steamer. After steaming for more than an hour, the fragrance will be revealed when the lid is opened. Where we live, in the summer, there are many water chestnut sellers on the streets. The cries of "water chestnuts are for sale, water chestnuts steamed in a sandwood steamer" can be heard from far away. Sometimes if it is convenient at home, I will just remove the shell, add chili peppers and stir-fry over high heat. The green chili peppers set off the white water chestnut meat, which is both beautiful and delicious.

There is another delicacy in my hometown, which is pot nuggets. Pot cubes can only be eaten in winter. In winter, you can always find pot stalls on the streets and alleys. As long as someone comes, the boss will take out a small piece of dough, fill it with meat or vegetables, spread it into a pancake shape, pat the pancake with sesame seeds, and then stick it on the inner wall of the stove that was converted from an oil drum. The fire is very strong, and after a while, the pot will swell, the surface will turn golden brown, and bursts of strong aroma will come out. When it is baked, you can also brush the outside with hot sauce or sweet sauce. In the winter, You can eat pot cubes inside, which is a kind of enjoyment.

Are you interested in the food in our hometown? If these foods are not available in your hometown, then come to my hometown as a guest! I invite you to eat all the delicacies of our hometown.