What is milk tea crisp wave?

Bobo in Bobo milk tea is called QQ crystal ball, crispy Bobo, and the main fructose of Yan tea. It is made of water, fruit grape pulp, konjac powder and white sugar as main raw materials. Bobo tastes more brittle than pearls, tastes sweet and delicious, and its color is bright and colorful, so it is more popular to add it to milk tea.

Do you know what Bobo is in Bobo milk tea? Please see Bian Xiao's explanation for the knowledge points.

Bobo milk tea is a very popular milk tea variety. Similar to bubble tea, there are many small balls in it. Many people think this is a pearl. In fact, this is different from pearls. This kind of ball is transparent in color and crisp to eat, while the pearl is black and chewy.

Bobo in Bobo milk tea is actually called QQ crystal ball and brittle wave, which is made of water, fruit grape pulp, konjac powder and sugar as the main raw materials. Bobo is generally translucent and brightly colored. Adding it to milk tea can not only increase the taste, but also be used as an ornament, and it has many flavors, such as cherry flavor, pink peach flavor, brown sugar flavor and so on.

Bobo also has a nice name called fructose, which can be used as a dessert food ingredient other than milk tea, and can also be eaten directly. It tastes crisp, with sweet jam in it, which is very delicious. Nowadays, many online celebrity milk tea will choose bobo instead of pearls to make milk tea, because the color of the milk tea is very beautiful.