Seats for entertaining guests
If there are many people, please refer to the following rules:
1, "main escort" position: the main escort is the first rank of the host, that is, the highest-ranking guest or the most distinguished hostess. It's in front of the front door. The main function is basically the owner of the manor, grasping the time of this banquet and the degree of drinking.
2. "Co-pilot" position: Co-pilot is the second rank of the guest party and the second most distinguished person among the guests. The position is opposite to the main guard, that is, the back is to the gate. This position is more about driving guests to drink.
3. "Guard" position: Some places do not have this position, and the position is the second position on the right hand side of the main guard. His main function is to accompany the host and put the "guests" in the middle for easy care.
4. "Guest of honor" position: the guest of honor is the first level of the guests, and it is the place where the highest or most distinguished person among the guests does it. The position is on the right hand side of the "main guard".
5. "Deputy guest" position: it is the second order of guest. The position is on the left of the "main guard".
6. "Three guests" position: the vice guest is the third guest. The position is on the right hand side of the "assistant".
7. "Four passengers" position: the vice passenger is the fourth on the passenger side. The position is on the left-hand side of "Assistant".
As can be seen from the above, the whole position is confirmed according to the position of the "main guard". So how to confirm the position of the "main guard"? There are two ways. The first is the placement of napkins. Generally speaking, because napkins are folded in different ways, it is difficult to distinguish them in shape. But the napkin folded by the main escort is the tallest, or the color of the napkin at the main escort position is different from others. The second is chopsticks. In a more formal hotel, there are two pairs of chopsticks in the position of the main escort and the deputy escort, commonly known as "public chopsticks"