What is the best dish to grow before and after cold dew?
1, garlic
Garlic is a kind of vegetable, as the saying goes, "white dew grows onions, cold dew grows garlic." During the cold dew period, garlic can be planted in the field or in your own vegetable garden, reaching the peak. In the eastern part of Henan where the author is located, the planting area of garlic has increased. Besides being eaten as a vegetable, more importantly, as a cash crop, the income will be higher than that of wheat.
2. Broad beans
The planting time of broad beans is concentrated in spring and autumn. Generally speaking, there are more plants in the north in spring and more in the south in autumn. Sowing time in spring is March-April, and sowing time in autumn is 10- 1 1. Therefore, after the cold dew, broad beans can be planted in the south, and the north is not suitable for the open air environment because of the low temperature.
Step 3: coriander
The planting time of coriander can span all seasons, such as around Tomb-Sweeping Day and during dog days. As the saying goes, "radish falls on the head", not only Chinese cabbage can be planted, but also coriander can be planted.
In North China, seeds can be sown in July and August, and harvested in June at 5438+ 10. However, due to the relatively high temperature in many areas in the south, the seeds can be planted in June 5438+00-165438+10, and harvested in the following spring.
Cold Dew
Cold dew is the seventeenth of the twenty-four solar terms and the fifth in autumn. Gregorian calendar1October 7 -9 10 every year. Cold dew is the season of late autumn and the beginning of the full moon in the dry calendar. Cold dew is a solar term reflecting the characteristics of climate change. When entering the cold dew, there is cold air going south, the temperature difference between day and night is large, and autumn dryness is obvious.