Which Leshan Ji Bo is the most famous?
The more famous ones are: Bokten Gioboji and Xiangxiang Ji Bo; I feel very novel when I hear the name. "Bowl bowl" is actually a crock. Red and yellow porcelain dragons are painted outside the bowl, and spicy spices are filled in the bowl. The dishes are specially processed kebabs, soaked in various flavors. When eating, they are self-sufficient, which not only adds a long taste, but also adds interest.
Historical origin:
A "bow chicken" is very novel in name. "Bowl bowl" is actually a crock, and the name of the dish made of overlapping words is unique and intimate. Red and yellow porcelain dragon pattern antique cans are densely packed with bamboo sticks, which is convenient and interesting to eat. Chicken nuggets, lotus root slices and black fungus soaked in red soup at the bottom of the table were carefully placed on bamboo sticks and dipped in the sauce carefully prepared by the store.
The taste is really special. After the chicken pieces decorated with trembling bamboo sticks are filled with soup, the red soup slowly slides down the chicken pieces, and the mellow sesame seeds mixed with the spicy taste of chicken overflow between the tips of the tongue. Tender lotus root slices, smooth and thick black fungus, and vegetarian dishes are unbearable.