Introduction of Shanghai specialties

Founded in the early 1920s, it is most famous for the crab shell yellow cooked by Shanghai Luochunge and Wuyuan Bakery. It is made of crispy noodles and fermented noodles into oblate cakes. Stick a layer of sesame seeds on the cake surface and bake it on the furnace wall. The fillings are salty and sweet, and the salty ones are onion oil, fresh meat, crab powder, shrimp and so on. Sweet ones are sugar, roses, red bean paste, jujube paste and so on. Because the cake is shaped like a crab shell, the color is as deep red as the back of the crab shell when cooked, so it is called crab shell yellow.

2. City God Temple Spiced Bean

City God Temple spiced bean is a traditional snack in Shanghai. It is produced in China City God Temple, with exquisite materials and proper cooking. The raw materials used are specially selected from broad beans produced in Yuyao County, Zhejiang Province. If you don't taste the spiced beans in the Old Town God Temple, you won't be in Shanghai! This is the unanimous evaluation of all Chinese and foreign tourists who come to Chenghuang Temple. The spiced bean skin of Chenghuang Temple is thin and fluffy, with even salt and frost, soft and chewy. It tastes delicious, tastes sweet and has no flavor.

3, Taibai pull cake

Taibai cake is one of the local famous spots in Shanghai, with light yellow and transparent color, tough entrance, sweet and delicate. Taibai wax cake is mainly made of pine nuts, and its cooking skills are mainly steamed vegetables, with a sweet taste. Taibai Lagao is one of the new specialty cakes in Shen Dacheng Dim Sum Shop. 1990, Fu, a famous pastry chef in this store, improved the traditional Soviet cake dough making method and made this cake according to the principle of making chocolate centered on wine. Because there is high-quality liquor in the cake, it is named Taibai Lagao after Li Bai, a poet in the Tang Dynasty.

4. Nanxiang steamed buns

Nanxiang Steamed Bun, formerly known as Nanxiang Big Meat Steamed Bread, Nanxiang Big Steamed Bread and Guyiyuan Steamed Bread, is a traditional famous product in nanxiang town, Jiading District, Shanghai, which is famous for its thin skin, tender meat, juicy and beautiful shape.

The stuffing of Nanxiang steamed stuffed bun is sandwich leg meat, only sprinkled with a little Jiang Mo, frozen skin, salt, soy sauce, sugar and water. The skin is made of unfermented refined flour.

5. Chenghuangmiao pear paste sugar

Chenghuangmiao pear paste candy is a famous flavor snack in Shanghai, which has a history of 1300 years. /kloc-More than 0/00 years ago, Shanghai Chenghuang Temple opened a candy store. Because the owner is good at management, the candy in Chenghuang Temple is famous at home and abroad. This kind of sugar has two effects: pear cream sugar and colored pear cream sugar. Efficacy pear cream has the effects of relieving cough and asthma, promoting fluid production and appetizing.