Why is the price of vegetables fluctuating so much now?
First, vegetables are fresh and have the characteristics of timeliness and short shelf life. The output is greatly influenced by climatic conditions, so the output is also unstable.
Second, the transportation is convenient and the information is timely. When the price of vegetables in a certain place rises too high, there will be vegetable wholesalers transporting vegetables across regions, which will have an impact on the local price of vegetables.
Third, affected by the epidemic situation, when an epidemic situation occurs in a certain place, it is difficult for vegetables from other places to enter, and the price will rise. There is also the mixed price increase of bad businesses.
Four, vegetables belong to the people's livelihood industry, subject to government macro-control.