I often see Buffy in dessert shops, but what does Buffy mean? What does it mean?

"Parfait" is derived from a French word, which refers to "Parfait", and the English expression of this word is "perfect". "Parfait" is transliterated from it, and usually refers to a kind of dessert, that is, ice cream and fruit jelly.

Buffy originally originated from France. French Buffy is more like a parfait, which is made by adding sugar and cream to egg yolks and then freezing them. Later, Americans invented the American-style Buffy, putting the Buffy in a goblet. In order to increase the taste of the Buffy, the Americans also added cereals, fruits and other accessories to the Buffy, giving the Buffy a layered texture. . The later Japanese Barfi was even more gorgeous. The Japanese used fruits and other ingredients to garnish it, making the Barfi look more unique and artistic.

Extended information:

Compared with other ice creams, Buffy has a high butterfat content and a high sugar content, but has less air content and a higher serving temperature. This means that Buffy is softer and looser, making it easier to dig and eat. In addition, if the aroma of the parfait comes from the ingredients of the ice cream rather than the essence, it has a milky aroma but does not make people feel greasy, has a soft texture with no ice residue, and does not melt too fast when tasting, then it is excellent. ice cream with frozen fruits.

Baidu Encyclopedia——Buffy