Top ten famous wines
The top ten famous wines are: Maotai, Langjiu, Gujing Gongjiu, Wuliangye, Xifeng Wine, Yanghe Daqu, Dongjiu, Jiannanchun, Luzhou Laojiao and Fenjiu.
1. Moutai
Moutai is produced in Moutai Town and is the leader in Chinese liquor. Excellent quality. Moutai liquor is pure, transparent, mellow and fragrant. It is composed of three special flavors: sauce aroma, cellar bottom aroma, and mellow sweetness. There are now more than 300 known aroma components.
2. Langjiu
Langjiu began in 1898. Its place of origin is a geomantic treasure. This is where the hundreds of aromatic ingredients in Langjiu come from, making Langjiu famous. The unique flavor of wine.
3. Gujing tribute wine
Gujing tribute wine is a traditional famous wine in Haozhou. It is known as "peony in wine". The genes of Gujing tribute wine can be traced back to 196 AD when Cao Cao donated the brewing method of "Jiu Yingchun wine" produced in Bozhou to Liu Xie, Emperor Xian of the Han Dynasty, and it has been used as a royal tribute since then; Gujing tribute wine is known for its "color as clear as crystal, It is famous for its unique style of "pure orchid-like fragrance, mellow and mellow taste, and long-lasting aftertaste".
4. Wuliangye
Wuliangye is the representative of Daqu Luzhou-flavor liquor in Yibin, Sichuan, and its status is quite strong. Wuliangye is the representative of multi-grain style strong-flavor liquor, which was gradually improved from Yibin multi-grain liquor. In the field of strong aroma, it also plays a decisive role in showing the characteristics of multiple tunes. The high-end Wuliangye will display the compound aroma of Laojiao and the aged aroma of Laotan wine.
5. Xifeng Wine
The representative of Feng-flavor wine is Shaanxi Xifeng Wine. Known as "Qin wine" in ancient times, it has a history of more than 3,000 years and is worthy of being one of the four famous wines in China. It is a wine commonly used by Shaanxi people to entertain guests and entertain friends. The wine is transparent and colorless, clear but not light, rich but not bright.
6. Yanghe Daqu
Yanghe Daqu uses high-quality sticky sorghum as the raw material, and then uses high-temperature Daqu cultivated from wheat, barley and peas as the saccharification fermentation agent, and uses the water of Beauty Spring Brewed. Yanghe Daqu is a strong-flavor Daqu liquor. The liquor is clear and transparent, the aroma is rich and elegant, the mouth is fresh and sweet, and the taste is delicate and long.
7. Dongjiu
Dongjiu is produced in Dongjiu Factory, Zunyi City, Guizhou Province, and was named "Dongjiu" in 1942. Its liquor contains not only the rich aroma of Daqu liquor, but also the softness, mellowness and sweetness of Xiaoqu liquor. When you taste it carefully, it also has an elegant and comfortable medicinal aroma and refreshing slight acidity, making the entrance mellow and rich. , is a wine with Chinese characteristics.
8. Jiannanchun
Produced in Mianzhu County, Sichuan Province. Its predecessor should be regarded as the famous wine of Tang Dynasty, Jiannan Shaochun. In the Supplement to the History of the Tang Dynasty, Li Zhao in the later period of Emperor Xianzong of the Tang Dynasty listed Jiannan Shaochun among the thirteen famous wines in the world at that time. The current winery was built in April 1951. After the advent of Jiannanchun wine, the quality continued to improve. In 1979, it was rated as a national famous wine for the first time at the third national wine evaluation meeting.
9. Luzhou Laojiao
Luzhou Laojiao in Luzhou, Sichuan is a famous local liquor. In 1996, Luzhou Laojiao was identified by the State Council as the only national key liquor store in my country’s liquor industry. It protects cultural relics and is known as the "National Treasure Cellar". Luzhou Laojiao National Treasure Liquor is carefully brewed in the National Treasure Cellars. It is the best strong-flavor liquor today.
10. Fenjiu
Fenjiu has a pure and fragrant taste, which is unique and has the characteristic taste of Shanxi. Its craftsmanship has a long history. The great poet Du Mu's "May I ask where the restaurant is? The shepherd boy points to Xinghua Village" is the most familiar source of Fenjiu. It also has high consumer visibility at home and abroad.