Step diagram of tempura salmon sushi, how to make it delicious

material

Shrimp? 4.

Salmon? project

Tempura powder? The amount of a bag

Rice? potful

Avocados? one half

Sushi seaweed? a piece

Sushi Vinegar

working methods

According to the instructions on the package, add water to the tempura powder, peel the shrimp, wrap the adjusted tempura batter oil, heat it, drop the batter with chopsticks, and put the shrimp in when it can float quickly and make a hissing sound.

After the shrimp is fried, use kitchen paper to absorb the excess oil.

Wash the salmon and cut it into thin strips.

Slice avocado (probably similar to salmon)

Tempura shrimp is half, usually a roll of sushi. I use two shrimps, that is, four and a half.

Steamed rice with sushi vinegar and cooled.

Spread a layer of plastic wrap on the sushi curtain, put seaweed on it, and spread a layer of rice evenly, not too thick.

Then turn over the seaweed covered with rice! Under the laver on the table is rice.

Spread tempura avocado salmon on seaweed.

reach

Finally, sprinkle sesame seeds or Japanese granules on the outer layer of rice. I do nothing, but it's delicious.

Cut quickly. Yes, You're screwed..

skill

Rice should not be too sticky.

How to steam sushi rice for Baidu?

Because rice is really important.

Sushi is not delicious if it tastes bad.