Roast turkey at Christmas (the story behind traditional cuisine)

Christmas is one of the most important festivals in the west, and roast turkey is one of the traditional dishes on the Christmas table. The history of roast turkey can be traced back to16th century. At that time, the culture of roasting birds prevailed in Europe, and people would roast all kinds of birds as holiday food. /kloc-In the 7th century, European immigrants brought this tradition to the United States and began to roast turkeys at Christmas.

Buy turkey

Choosing a good turkey is the key to roast a delicious turkey. First of all, choose fresh turkeys, preferably slaughtered on the same day. Secondly, you should choose a turkey of moderate size. Too small turkeys dry easily, and too big turkeys need longer baking time. Finally, choosing organically raised turkey not only tastes better, but also is healthier.

Preparatory work/about to start work

Before roasting the turkey, you need to do some preparatory work. First, the turkey should be washed to remove its internal organs and feathers. Then, put the turkey into a large bowl, add seasonings such as salt, black pepper, rosemary and thyme, and marinate for at least 4 hours, so that the seasonings can fully penetrate into the turkey meat.

roast turkey

The steps of roasting turkey are as follows:

1. Preheat the oven to 180 degrees.

2. Put the salted turkey into the baking tray and wrap the wings and legs of the turkey with tin foil to avoid burning.

3. Put the turkey in the oven and roast it for about 3 hours. Brush the juice on the turkey surface every 30 minutes to make the turkey more delicious.

4. In the last half hour, take off the tin foil to make the turkey golden and crisp.

5. After roasting, take the turkey out, put it on the baking tray to cool it a little, and then cut it into pieces to eat.

final result

Christmas roast turkey is one of the traditional delicacies in western culture. It is not only a delicious dish, but also a cultural and historical heritage. This Christmas, we might as well try roast turkey and feel the charm of western culture.