How to make curry rice delicious?

To cook curry rice, prepare a carrot, an onion, two potatoes and a chicken leg.

1, put carrots and potatoes. Cut the onion into pieces for later use.

2, chicken thighs cut into pieces, blanched with water, blanched with ginger, cooking wine.

3, add oil to the pot, stir-fry chicken thighs, put cooking wine, soy sauce, stir-fry the fragrance. Add onions, carrots and potatoes and stir fry. Add a little more water and cook until the chicken legs, carrots and potatoes are all cooked. Add curry and cook for a while until it becomes sticky.

4. Put the braised rice in a small bowl, put it upside down on the plate, and pour the cooked curry on it, and the chicken leg curry rice will be ready. It is nutritious and delicious.