How to use the Turkish coffee pot?

Put the coffee pot in the sand, and soon there will be coffee in the coffee pot. I believe many friends have seen this video. It's not magic, it's a Turkish coffee pot. The characteristic of this coffee pot is that hot sand can be used as a heat source to heat coffee, which can heat coffee more evenly. To make coffee in a Turkish coffee pot, first grind the coffee beans into high-fineness coffee powder, then pour it into the coffee pot with cold water, heat it on a heat source until the coffee bulges and boils, then take it out, and repeat this for two or three times. Let's take a look at the Turkish coffee pot. 1. What's a Turkish coffee pot like?

Speaking of coffee, few friends will think of Turkey, but Turkish coffee (also known as Arabic coffee) is indeed a very distinctive one. Turkish coffee pot is needed to brew Turkish coffee. It is a special coffee pot with narrow top and wide bottom, which is convenient for filtering coffee grounds. Small pointed mouth, convenient for pouring coffee; The pot body is also equipped with a long handle, which is made of brass as a whole, and is also equipped with complex lock patterns carved by hand, which looks exquisite and elegant.

One of the highlights of the Turkish coffee pot is that it can be wrapped in sand by using heated sand as a heat source, and the coffee in the pot will boil back and forth several times by itself, which is amazing. So what is the principle?

Second, what is the principle of Turkish coffee pot?

The working principle of Turkish coffee pot is similar to that of other coffee pots, all of which are achieved by heating, except that the heat source of Turkish coffee is not mainly gas, but a large basin of magical heating sand. The principle is as follows:

Put the sand on the fire and heat it until it boils. The Turkish pot is wrapped in sand, which will transfer heat to the Turkish pot. Through heat conduction, the coffee in the pot will be heated to boiling. The advantage of this heating method is that it is relatively uniform.

3. How to use the Turkish coffee pot?

Many friends may have seen the method of making coffee in Turkish coffee pot, but they don't know how to use it. Here are some instructions for you:

1, called bean grinding bean.

Turkish pot requires ultra-fine grinding degree of coffee beans, and it is generally equipped with a special mill. After grinding into coffee powder, it should feel very soft.

2. Add coffee powder and water.

The ratio of water to powder is about 1: 1 1. Add coffee powder and cold water directly into the pot, and be careful that the water level must not be filled. In this step, add 3/4 teaspoons of sugar and a little nutmeg powder to the classic Turkish coffee, and then stir.

heat

Heat the liquid with a small fire until it almost boils, or put it in heated sand to heat it. With the increase of the water temperature in the pot, the coffee powder layer on the surface of the Turkish pot will be more and more bulging and the liquid level will be higher and higher. When you think it will overflow if you bulge it again, take it off as soon as possible

4. Continue heating.

When the heat source is removed, the coffee will shrink because it gets cold. At this time, put it on a heat source and wait until the coffee expands before taking it down. So, two or three times, pour the coffee into a small coffee cup and drink it.