What effect does dry weather have on the taste of fruits?

Lack of water sources, poor irrigation facilities, dry climate without rain for a long time, and drought will further aggravate the impact on orchards. The main effects are that fruit trees cannot sleep normally, branches lack water, the tree body consumes more nutrients and accumulates less, irregular budding, flower and fruit drop, hindered expansion of young fruits, increased occurrence of diseases and insect pests, small fruit, poor fruit development, uneven taste, etc. It will have extremely adverse effects on fruit yield and quality. In order to minimize losses, we must attach great importance to it mentally and take active countermeasures. Note: The main factor that affects the taste of fruits is the temperature difference of the climate, which means it is cold at night and hot during the day. Generally, areas with large climate temperature differences are mostly in mountainous hills. Because the mountainous terrain is high and the climate temperature difference is large, the fruits that grow are sweet and fragrant.

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