What Datong time-honored brands do Datong specialty restaurants recommend?

No matter how the times change, some things will never change, such as food, which is the foundation of people's diet in this city. It is the product of the soil and water here. Of course, today I will introduce you to several old restaurants with Datong characteristics. You can refer to punching in!

Laodatong restaurant

Feature Laoda Cai Tong

Laodatong restaurant is a restaurant featuring the same dishes as Laodatong. The food here is of high value. A assorted hot pot, a steamed dumpling with a hundred flowers and a table of delicious food are really pleasing to the eye against the white tablecloth. The most popular is the assorted hot pot here. When colorful copper pots were served, my appetite was deeply aroused.

Zini 369 Grains Chicken

The famous coarse grain museum, Datong is located in the north, and there are many coarse grains. Want to taste the best coarse grains, purple mud is the most cost-effective restaurant in Datong. It's full of Datong specialties. Yellow rice cakes are sticky and sweet. The entrance of millet flour has been sweet for a long time, and Hunyuan bean jelly is rich in ingredients. Besides coarse grains, hand-grabbed meat and mutton skewers taste great.

Fenglinge

Fenglinge Restaurant was founded in the Zheng De period of Ming Dynasty. It is famous for the story of "Prince and Geisha" in Ming Dynasty and "Baihua Steamed Dumplings" in Qing Dynasty. This is a place where celebrities gather and enjoy food. It has a history of nearly 500 years. Fenglinge is located in the east of Huayan Temple, a thousand-year-old temple, with antique design, external cornices and arches, and a secluded internal winding path, which cannot be expressed in words. Fenglinge is expensive, and its specialty is steamed dumplings.

Yonghe hongqi food city

Located in the urban area, the decoration, service and dishes are great. Compared with other hotels in Datong, Yonghe Food City is a bit expensive. However, some of them are still worth tasting, such as seabuckthorn yellow rice, hand-torn cabbage, oil cake, fried cabbage and so on.