Efficacy and function of soybean phospholipids
Efficacy and function of soybean phospholipids in delaying aging
The cell membrane of human cells is mainly composed of lecithin. Lecithin supplementation can repair the damaged cell membrane, increase the fatty acid unsaturation of the cell membrane, improve the function of the membrane and make it softer and younger. In this way, the metabolism ability, self-healing ability and tissue regeneration ability of the human body are improved, thus enhancing the overall vitality of the human body, fundamentally delaying the aging of the human body, improving the uncoordinated movements caused by the aging of the human body to a certain extent, and maintaining the health, youth and vitality of the human body.
Regulating blood lipid and lowering cholesterol
Cholesterol, which causes arteriosclerosis, is a fatty waxy substance. If the cholesterol content is too high and accumulates on the arterial wall, it will seriously affect the blood circulation, which is the main cause of cardiovascular and cerebrovascular diseases. Lecithin can significantly reduce cholesterol, triglycerides and low-density lipoprotein, mainly because the emulsification of lecithin affects the transportation and deposition of cholesterol and fat, and can remove excess triglycerides. Therefore, soybean lecithin can effectively reduce excessive blood lipid and cholesterol, and then prevent and treat cardiovascular and cerebrovascular diseases caused by it.
Enhance brain function
The content of lecithin in brain cells that enhance memory accounts for about %-20% of its mass? Acetylcholine is an information transmission substance in the brain. Choline? It is the basic component of soybean lecithin, and an adequate supply of lecithin will ensure that there is enough choline in the human body. Acetyl? Synthetic? Acetylcholine, thus providing sufficient information transmission substances for the human brain, thus improving the activation degree of brain cells and improving the memory and intelligence level.
The role of preventing and treating diabetes
Diabetes is an endocrine and metabolic disease, and most patients have fat metabolism disorder. In addition to drugs, soybean lecithin can also be used to reduce blood fat. Soybean lecithin has clear lipid-lowering principle, reliable effect and no side effects. It can also improve the function of cells, improve the metabolic capacity of cells and supply the energy needed by the body.
The health care function of soybean phospholipids is the protector of the liver.
Choline in phospholipids has affinity for fat. If the choline in the body is insufficient, it will affect the fat metabolism, leading to the accumulation of fat in the liver, forming fatty liver and even redness. Lecithin can not only prevent fatty liver, but also promote liver cell regeneration. At the same time, lecithin can reduce the content of serum cholesterol, prevent liver cirrhosis and contribute to the recovery of liver function.
Nutrition of diabetic patients
Lack of lecithin will make the pancreas function decline, unable to secrete enough insulin, unable to effectively transport blood glucose to cells, which is one of the basic causes of diabetes. If you eat more than 20 grams of lecithin every day, the recovery of diabetes is quite remarkable. Many patients no longer even need insulin injections. Especially for patients with complications such as diabetic gangrene and arteriosclerosis.
Blood vessels? Scavenger?
Lecithin can emulsify and decompose oil, improve blood circulation, improve blood lipid, remove peroxide, reduce the content of cholesterol and neutral fat in blood, reduce the residence time of fat on the inner wall of blood vessels, promote the dissipation of atherosclerotic plaques and prevent intimal injury caused by cholesterol. Taking lecithin has a significant effect on hyperlipidemia and hypercholesterolemia, so it can prevent and treat arteriosclerosis.
Necessary for the neurological development of fetus and infant.
Under normal circumstances, pregnant women's amniotic fluid contains a lot of lecithin. There are about 654.38+0.5 billion brain cells in the human body, 70% of which have been formed as early as the mother. In order to promote the healthy development of fetal brain cells, it is very important for pregnant women to supplement enough lecithin. Infant is the most critical period for the formation and development of the brain. Lecithin can promote the growth and development of brain nervous system and brain volume. Therefore, the US Food and Drug Administration (FDA) stipulates that lecithin must be added to infant milk powder.
It can eliminate acne and freckles and moisturize the skin.
There are many toxins in normal people, especially in the intestines. When the content of these toxins is too high, they will deposit on the skin with blood circulation, thus forming spots or acne. Lecithin is just a natural antidote. It can decompose excess toxins in the body and excrete them through the treatment of liver and kidney. When the toxins in the body are reduced to a certain concentration, the spots and acne on the face will gradually disappear. Lecithin also has certain hydrophilicity and can increase heme. If a certain amount of lecithin is ingested every day, it can provide sufficient moisture and oxygen for the skin, making the skin smooth and moist.
Can prevent the occurrence of Alzheimer's disease.
With the increase of age, people's memory will decline, which is related to the lack of acetylcholine content. Acetylcholine is an essential compound for information transmission in nervous system. The human brain can directly absorb phospholipids and choline from the blood and quickly convert them into acetylcholine. Long-term supplementation of lecithin can slow down the process of memory decline and prevent or delay the occurrence of Alzheimer's disease.
Can effectively dissolve gallstones.
Excessive cholesterol in the body will precipitate, thus forming gallstones, which are 90% composed of cholesterol. The main component of bile is lecithin, in addition to water, cholesterol, minerals and pigments. Lecithin can decompose, digest and absorb excess cholesterol, thus keeping cholesterol in bile liquid. If you take a certain amount of lecithin every day, you can effectively prevent the formation of gallstones, and you can also play a role in resolving the gallstones that have already formed.
A good psychological mediator
With the increasingly fierce social competition, people often have symptoms such as anxiety, impatience, irritability, insomnia, tinnitus, etc., that is, autonomic nerve disorder, usually called neurasthenia. Regular supplementation of lecithin can make the brain nerves get nutritional supplements in time, maintain a healthy working state, help to eliminate fatigue, strengthen brain cells, and improve symptoms such as impatience, irritability and insomnia caused by nervous tension.
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