Why do some foods have foreign names when they are clearly authentic Chinese dishes?

In the eyes of many people, to judge whether a dish is imported or domestic, just look at the name. Chinese food has Chinese flavor, and foreign food will also have foreign flavor, but things always happen. Exceptional.

For example, the following four foods have foreign names, but they are authentic Chinese delicacies! The first one on the list is California beef noodles. As we all know, California is a state in the United States and has nothing to do with China. However, Chinese beef noodles are named California. Why? In fact, the reason why Chinese beef noodles are named California is mainly because the beef in California is very good and they want to borrow the name of California beef. Secondly, I think it is for commercialization. Because these foods have foreign names, many Chinese foodies misunderstand them and buy them, thereby increasing the income of businessmen.

For example, chicken rolls are one of the favorite foods of many friends. Its full name is Mexican chicken rolls, but it is also an authentic Chinese dish and has nothing to do with Mexico. The third one on the list is Korean fried noodles. As we all know, Chinese fried noodles are the most civilized in the world and have a history of many years. They do not come from South Korea. Although Korea also has fried noodles, no matter Whether it is history or a recipe, it is inherited from China and is incomparable with our time-honored brands.

The last one is chicken wings. Friends who like to eat grilled chicken wings should know Orleans chicken wings, right? Although it has the name Orleans, it is also an authentic Chinese dish. Don't think that this is imported, it is a genuine domestic product.