Why do you eat roast duck and jiaozi in summer in the north?

1. Roasted duck and duck soup

The weather turned cold before and after the summer heat, and the temperature difference between day and night was large, but the overall temperature was low. At this time, the traditional food eaten most in the north is roast duck or a pot of old duck soup, and the soup is eaten in a big bowl. In the northeast, there is an old saying that "eating ducks in the heat makes everyone sick", which means it is very beautiful. Imagine a picture of a family sitting around a steaming pot of old duck soup.

2. jiaozi

Summer is also suitable for the whole pot of jiaozi. In the northeast, there are various fillings in jiaozi, such as pork and sauerkraut, leek and egg, leek and shrimp, celery and pork. In Northeast China, it can be said that the potential of this kind of food in jiaozi has been brought into full play, with plenty of food, thin skin and many fillings. Of course, the most classic is jiaozi stuffed with sauerkraut in Northeast China, which is a special food in Northeast China.

cause

Northerners often eat many traditional foods in summer, such as tremella, corn, yam, American ginseng, lotus seeds and apples. Summer vacation is one of the 24 solar terms in China, and it can be divided into summer vacation around August 23rd every year.

Similarly, the summer solstice is also an important solar term reflecting the temperature changes in the 24 solar terms. Just from the name summertime, we can see its meaning, which means that the hot summer will soon pass and the cool autumn will come soon. This solar term is also a reminder that people can't be greedy for cold sooner or later, and it is easy to catch cold.