What are the specialties all over the country?

Hello, everyone, I am very happy to share the topic of "National Food Map" with you.

Recently, the "National Food Map" was released! This map contains the most representative cuisines from all over the country, so that we can know the food culture from all over the country at one time. Then, as an out-and-out Hunan native, I certainly want to introduce my hometown food to you!

I come from a small city in Hunan province, where there are many delicious foods, the most representative of which is spicy Hunan cuisine! Hunan cuisine is a traditional food culture in Hunan, with strong local characteristics and cultural flavor, which is very spicy and delicious.

First of all, I would like to recommend the delicious shrimp in our hometown. This is a very distinctive Hunan cuisine, with shrimp as the main ingredient and a lot of auxiliary materials, such as mashed garlic, pepper, Jiang Mo and vinegar. Cook spicy and delicious food. This dish is not only unique in taste, but also very healthy because it contains many nutrients of shrimp meat.

Secondly, I'd like to introduce the "fish head with chopped pepper" in our hometown. This dish takes fresh fish head as the main raw material, and is accompanied by a lot of seasonings such as mashed garlic, pepper, Jiang Mo and chopped pepper, etc., to cook a delicious and sour food. This dish is not only delicious, but also nutritious, because the fish head is rich in nutrients such as protein and calcium.

Finally, I want to introduce you to the stinky tofu in our hometown. This is a traditional Hunan snack, with tofu as the main ingredient, adding garlic paste, pepper, bean paste and other seasonings to cook a delicious food. Stinky tofu has many health benefits, such as promoting digestion and lowering blood pressure.

Generally speaking, Hunan's food culture is very rich and colorful, and there are many delicious foods worth trying. If you travel to Hunan, you must try our Hunan cuisine. I believe you will like their taste!