China Naming Network - Auspicious day query - Writing a composition is Peter's specialty.

Writing a composition is Peter's specialty.

1. It's a cool and pleasant day in my hometown.

In order to avoid the sultry weather in the county, I rode the subtropical monsoon and grew up from a five-year-old child to a ten-year-old girl. My hometown is the place where all my attachment is pinned. The chilly wind in the fields in winter, the trickle and pink peach blossoms in spring, the red or white lotus flowers in the lotus pond in summer, and the golden rice in autumn ... Laughter echoed in that small dam, without the prosperity of the city and the desolation of Shan Ye.

Childhood is probably like this. Without regret and unhappiness, I am running freely in the rice waves, in the lotus pond, in the flower trees and in the wilderness. I've been thinking, what makes me so attached? Is it a lotus flower? Is it a peach tree? Is it rice? Or an endless field? Lotus-when I was a child, my favorite thing to do was to punt a boat with my friends to pick lotus leaves in the lotus pond-the former is to satisfy my appetite, and the latter is for girls' favorite-beauty. We sawed the lotus from the stem like logs with big clam shells, and then scrambled to peel the lotus seeds.

It's funny to think about how hungry we used to be, but it was fun for us at that time. "The lotus in the lotus pond picked the lotus for the sisters to eat.

The sisters didn't have enough flavor, so they went into the water to pick lotus ... "This is a ballad we used to hum when picking lotus, and now I almost forgot it." Maybe I have grown up and will never sing that "child" thing again. But when I'm free, I still hum the words on the tune. Think about how we picked lotus leaves and how we enjoyed them so much. That feeling is gone now.

"Ha ha ha ... Beibei, you can't sing very well!" Beibei who laughs and rap songs. Beibei curled her lips and said, "Hum! Are you kidding? You can't sing about me! " Beibei answered in our dialect.

After listening to Beibei's witty answer, we all burst out laughing, including Beibei. Looking up, dozens of pink lotus flowers stand in the lotus pond.

"Look, everyone, there are so many pink lotus flowers!" Xiang Li shouted happily. Beibei said half jokingly, "You must be dyed red by our laughter."

"Nonsense!" All my friends laugh at Beibei except me. I silently said that it was dyed red by our laughter, and our red cheeks were stained with lotus flowers! Lotus leaves are nothing more than those big and round leaves. We often pick some palm leaves, rub them into hemp ropes, tie them to slender branches, and put them in the picked lotus leaves to make lovely clothes.

Among them, the clothes made in Li Xiang are the best, not only novel, but also beautiful and thick. But our parents don't accept these "earth" clothes, so they have to "destroy" the lotus leaf clothes before going home.

"Mouse, bring me a branch." "Then what are you doing? Just use bamboo! " "oh! Look at my happiness ... ""Don't open your head, haha ... ""You dead mouse! " Elm-there is a big elm tree at the entrance of the village, with a particularly large crown. It takes nine 8-year-old children to fold the trunk.

Adults say that this old elm tree has a life span of hundreds of years. I looked at the cross sections of some cut branches and found that the annual rings were faintly visible.

Is this the mark carved by reincarnation? I only remember that we children have been challenging this old elm since we were very young, always hoping to climb to the top of the tree to see the rural scenery ―― I forgot to mention that this old elm is more than 30 meters high. Therefore, the treetops often record our expectations, hoping to climb there one day, take a look at the village where we grew up, see if there are wild owls swimming in the pond in the north of the village, and see if the lotus in the lotus pond is lush enough. Today, which one offered incense and who did what there ... The old elm tree at that time is undoubtedly the same level as today's astronomical telescope in our eyes.

In spring, the old elm tree gives off green buds, and generate is full of fiery vitality. We looked up curiously under the tree and even wanted to jump up and pick buds to play.

At that time, only our eldest brother Zhiyuan could touch the shortest branches, and he always broke them for us to play with. We waved the tender branches, pinched the buds on the tender branches, mashed them and had fun.

In summer, from a distance, the old elm seems to be a huge green umbrella, covering the village entrance, regardless of the summer rainstorm and scorching sun. We played in the shade of the old elm tree, and the words "the eagle catches the chicken" ... Laughter echoed in the clear sky, and the summer breeze blew away the leaves of the elm tree and collided with the rustling summer carols, as if the old elm tree was also happy for us.

In autumn, elm leaves turn yellow, so we step on the carpet paved with elm leaves, roll around and catch insects. Often, we use dead leaves as leaf molds and still run happily with them in the bleak autumn wind.

In winter, only the bare branches of the old elm tree stand upright in the cold wind. Although crows sing on it occasionally, this cry is much worse than that of magpies in spring. We don't care about this, but we still "barbecue" around the old elm tree and eat dead branches.

It's another spring ... the old elm always gives us the happiest laughter. But I always think, have we fertilized and watered the old elm? Once I tried to dig out the roots of the old elm tree. I dug all morning, but I couldn't find the shortest root.

It can take root and absorb water a few meters underground, so should we stop tasting it? ... when playing with the old elm tree, we gained happiness and growth ―― I will never forget it. Fanlang-I feel funny. When I was a child, I liked to watch late rice seedlings in rice fields and then run freely. My grandmother keeps calling me.

Or you might think I was stubborn. But if you were me at that time, you would be attracted by this endless golden color, running with staggering steps, stepping on the ground and letting the grass drill out.

Childhood is heaven for me. Maybe some people's paradise is a barren fairyland, and no one bothers them. For me, heaven is as simple as one word-eat! There are still some fruit trees, corn and other crops planted in the rice fields in my hometown-of course, it is not obvious in the rice fields, and you can only see the traces if you look carefully-in the words of my hometown dialect, it is "hybrid paste". So I often linger.

2. Write a composition about Chengdu specialties. Looking around, although Songshan is not as fiery as the red leaves of Xiangshan, nor as majestic as Mount Tai, nor as steep as Huashan, it has a unique beauty: it fluctuates continuously and the mountains fluctuate like a winding dragon around its hometown.

The trees on the mountain are lush. Climb mountains and see pine trees. They all hold their heads high and concentrate on their posts. At this time, you will feel a sense of justice in your heart! Breeze, green waves, will make people forget everything ... There are mountains and water in other places, but there are mountains and water in my hometown.

There is always plenty of water in my hometown. It is not thousands of miles away, nor is it spectacular that "reed flowers can't float, goose feathers sink to the bottom", nor is it choppy, but it is gentle and gentle, flowing slowly, just like a shy girl. If you take this clear water and splash it on your face, you will find that the ice is extremely cold and comfortable and refreshing.

Friend, come on! Please come to my hometown-Songzi! The specialty of my hometown is also world-famous. As soon as I saw that every family had a citrus orchard, I knew it was rich in citrus! Citrus is a shrub with short trees and uneven branches, like an open green umbrella.

In autumn, when oranges are ripe, they are hung on trees one by one. Looking around, "a little red among the evergreen trees" is like a bright gem embedded in a tree, which makes people "drool under the thousands of feet".

Pick one, peel it off and break the orange petals. If you accidentally poke your finger into the pulp, sweet juice will gush out. Put a piece of citrus petal in your mouth and bite it with your teeth, and the juice will flow into your mouth, which is very refreshing.

Ah, I forgot to tell you that oranges are delicious, but you can't eat too much at a time. Eating too much is easy to get angry! My friend, when you come to my hometown-Songzi, you will like the hardworking, kind and simple people here even more. You see, they work tirelessly in their posts, and they work so hard.

No, all roads lead to every household, as dense as a spider web, extending in all directions; The former thatched cottages and bungalows have disappeared without a trace, and now the buildings of every household are "sesame blossoms"-higher and higher; Some have moved into cities, and families get together to live in luxury villas and enjoy a comfortable life on holidays; Nowadays, household appliances abound: some refrigerators, color TVs, stereos, rice cookers ... are almost the owners of every household. The great improvement of people's quality of food, clothing, housing and transportation can be attributed to the hands of hardworking, kind and simple people. Friend, now I think you must have fallen in love with my hometown-Songzi! Come on, friend! Welcome to my hometown.

3. Perceive the spirit of the city and love my most beautiful composition! Double heights! Ecological new area!

Pidu! Send an invitation to the world! The successful place that global makers yearn for!

Today (25th) morning 10: 30, the launching ceremony of "I add luster to Pidu" 10 series of theme activities officially started in Bailun Square in our district, accompanied by the invitations sent to the world by makers, Pidu citizens, enterprises and representatives of universities in Jing Rong town.

Pidu released the official Weibo and Sichuan online official Weibo and the live broadcast of the entire launching ceremony in Sichuan official Weibo online. (@ Friends who missed the scene can click "Read the original" in the lower left corner to watch)

In order to practice the socialist core values, vigorously carry forward the urban spirit of "innovation, openness, wisdom and diligence", strive to improve the cultural quality of citizens and the degree of urban civilization, and fully demonstrate the spiritual outlook of cadres and masses in the region who know, love and build the capital, our district will carry forward the "urban spirit" from now on; Looking for a "model of Pidu"; Discover the "most beautiful capital"; Gather "the power of the capital"; Practice the socialist core values; "the capital of books"; "health capital"; "Xi is an example? Eight major theme activities of carnival. These eight theme activities will run through the whole year of 20 17 and last until the end of this year.

For Pidu District, the youngest district in Chengdu, this is not an activity of spiritual civilization construction in the ordinary sense: it is a promotion in the sense of "spiritual location" in which Pidu District tries to realize the transformation from a traditional suburban county to a real central city after the county is removed and the district is built.

At the launching ceremony, Yang Dongsheng, secretary of the District Party Committee, said that from Pixian to Pidu District, we should not only accelerate the development in urban construction, public services, industrial development and other aspects, but also make great efforts to improve the level of urban civilization. "Pidu District has a long way to go to transform from a former suburban county into an international central city. Whether it is economic transformation and upgrading or supporting infrastructure construction; Whether it is the improvement of ecological environment or the progress of social harmony and civilization; Whether it is the handling of people's livelihood such as urban education, medical care, transportation, or the cultivation of civic civilization and good manners, everyone needs unity, selflessness, pioneering and innovation. "

This series of theme activities not only focus on the current spiritual civilization construction, but also provide development assistance for economic and social development and the development of dual-innovation activities. For example, in this activity, Pidu District will carry out activities to find the "Top Ten" typical figures of innovation and entrepreneurship in Pidu, and cooperate with the media to explore and publicize the typical figures and cases of innovation and entrepreneurship in the region around the construction of the national dual-innovation demonstration base, so as to create a good atmosphere for mass entrepreneurship and innovation.

4. Write a composition of hometown specialties 600 words hometown food composition 400 words Speaking of food, it is found all over the world.

There are countless China, such as Beijing Roast Duck, Tianjin Steamed Bun, Shaanxi Paomo and Sichuan Hotpot. , can be called human food, are appreciated by the world. But what makes my mouth water most is the specialty of my hometown. Mdash Deng Ying beef

First of all, let me explain what Deng Ying beef is. "Beef", as you must know, means this delicious food is made of beef.

But "light and shadow" is unusual. Because the light and shadow beef is very thin, less than a piece of paper. As long as a piece of beef is pointed at the light, it will reflect yellow light and shadow. So the word "light and shadow" came from this.

Next, I will tell you the origin of the name of Deng Ying beef: "According to legend, Deng Ying beef was named by Yuan Zhen, a famous poet in the Tang Dynasty. At that time, Yuan Zhen was Sima of Tongzhou (now Dazhou, Sichuan).

One day, he went to a bar to drink. There is a kind of beef slices in the appetizer, which is bright (fresh) in oil (red light and shadow) and tastes spicy and delicious, which makes Yuan Zhen amazed.

What surprised him even more was that the beef slices were extremely thin and translucent, and they were picked up with chopsticks. Under the light, the silk texture on the red beef slices will reflect a clear red image on the wall, which is extremely interesting. Yuan Zhen immediately called it&; Lsquo Deng Ying beef. "。 Therefore, this kind of beef slices in Dazhou has become a famous dish in Sichuan under the name of "Deng Ying Beef".

Deng Ying beef has a unique shape and a natural and attractive taste. Deng Ying beef melts in the mouth, crispy and delicious, chewed carefully, with endless aftertaste.

Many people who have tasted this delicious food are full of praise for it. Moreover, after innovation in recent years, Deng Ying beef has been completely "transformed" and its taste is getting better and better, which only makes countless tourists "bend their backs".

Moreover, beef is rich in sarcosine: the content of sarcosine in beef is higher than any other food, which makes it particularly effective for muscle growth and strength enhancement. Deng Ying beef is delicious, but the production process is extremely complicated: after a cow is slaughtered, only a dozen pieces of leg meat and tenderloin can be taken, only a dozen kilograms.

Slice the meat into thin slices with a long knife, add more than ten kinds of spices such as grass, cloves and tsaoko, mix well, spread the meat slices on a bamboo basket, expose them to the sun to remove moisture, put them in a special oven, control the humidity and bake them until they are cooked, put them in a bamboo tube or paper tube lined with oil paper, mix well with pure sesame oil, sprinkle a little pepper powder and seal them. Some people say that Deng Ying beef has inherited all the qualities of Dazhou people, which is true. Spicy beef is the * * * and exquisite workmanship of Dazhou people. It is meticulous and thinner than paper and generous of Dazhou people.

This is a food that truly represents a local, no, it should be a work of art.

5. Composition describing hometown specialty-hometown specialty longan

My hometown is in shatian town, Gaozhou, which is the hometown of longan. I love every plant and tree in my hometown, and I love longan, the specialty of my hometown.

My hometown is full of longan, lush, like a green ocean. There is nothing amazing about the appearance of longan, but its fruit is good and sweet. I have tasted this sweet but not greasy, waxy and refreshing feature for a long time.

Spring goes to summer, and in a blink of an eye, the fruits are covered with branches and bent. Looking closely at longan, I saw it was round, as thin as soybeans and as big as a thumb. Longan has different tastes at different stages: mature longan is sweet and salty, while immature longan has a bitter taste. As long as you gently peel off the skin of longan, you can smell its unique fragrance. There is a brown-black core embedded in the crystal-clear and round flesh.

If you come to my hometown at this time, you can see a busy scene: picking carrots, carrying baskets, running back and forth on rural roads, and villagers are picking a bunch of huge and mature longan from longan trees, loading them into baskets and selling them all over the world. At this time, don't be busy watching, eat yourself first, and people in every household are vying for you to taste the fruits of their labor.

Longan is not only delicious, but also a good gift. When it is dry, it becomes longan meat, which can strengthen the spleen and nourish the heart. It is a good tonic. In addition, longan can also be made into canned longan and sold at home and abroad.

The people in my hometown planted a tree and an acre of longan with hard-working hands, which made my hometown win the title of "the first town of fruit". People rely on it to get rich, and I like it more and more.

Ah, the specialty of my hometown-longan! I love you!

6. Write an essay about specialties. The first article: Hometown specialties There are many specialties in my hometown. Let me introduce you to one! It has khaki skin and is uneven. If you peel off the skin, it will reveal its fruit. It is wearing a pink coat. If you gently take off its coat, you will find its white skin and a faint fragrance. If you taste it yourself, it is sweet and delicious. Ah, it's delicious! Friend, do you know what he is? I can't guess, let me give you a riddle! Hemp seed, red curtains, lived a white fat man.

Friend, have you guessed? Let me tell you, this is a special product of our hometown-peanuts, which has a great effect! It can extract oil and supplement vitamins and minerals that our bodies lack. But also has medical function. It can replenish blood. Not only versatile, but also delicious. Besides, there are several ways to eat. If you fry it and put some salt in it, it will be crisp and delicious. Just one word after cooking. Very tender, very fragrant. It can also be made into peanut paste and peanut crisp.

How's it going? Got you, right? .

There are many specialties in our hometown, such as pears, walnuts, cotton and sesame oil.

I can't finish talking, they are waiting for you to explore! Chapter 2: Hometown Specialty In my beautiful hometown-Shaoxing, there are many delicious specialties. Let me introduce you today! First of all, the first specialty I want to introduce is small and smelly. Some people like it, some people are afraid.

I don't need to tell you, you should know! By the way, that's the "notorious" stinky tofu. This stinky tofu, whether steamed or fried, is always memorable.

When foreign tourists come to Shaoxing, they always want to buy a few boxes of stinky tofu and try it back. The second special product to be introduced to you next looks clear and transparent, but it smells sweet and intoxicating.

How's it going? Of course you guessed! That's Shaoxing rice wine, which is famous at home and abroad. Yellow rice wine has a history of 5000 years. Carefully brewed with clear Jianhu water. The fragrance is mellow, and the color, smell and taste are good. Also known as "the crown of oriental famous wines"! Now I want to introduce the third major.

That's the black and fresh dried vegetables that every household needs. On the dinner table in summer, there is always a bowl of soup made of dried mushrooms, which not only quenches thirst but also prevents heatstroke! There are many specialties in my hometown, such as fennel beans, sweet cake and fermented bean curd ... Why? Are you drooling? Then come to my hometown and try it! If you come, you won't leave! Article 3: Hometown Specialty In my beautiful hometown-Shaoxing, there are many delicious specialties.

Let me introduce you today! First of all, the first specialty I want to introduce is small and smelly. Some people like it, some people are afraid. I don't need to tell you, you should know! By the way, that's the "notorious" stinky tofu.

This stinky tofu, whether steamed or fried, is always memorable. When foreign tourists come to Shaoxing, they always want to buy a few boxes of stinky tofu and try it back.

The second special product to be introduced to you next looks clear and transparent, but it smells sweet and intoxicating. How's it going? Of course you guessed! That's Shaoxing rice wine, which is famous at home and abroad.

Yellow rice wine has a history of 5000 years. Carefully brewed with clear Jianhu water. The fragrance is mellow, and the color, smell and taste are good. Also known as "the crown of oriental famous wines"! Now I want to introduce the third major. That's the black and fresh dried vegetables that every household needs.

On the dinner table in summer, there is always a bowl of soup made of dried mushrooms, which not only quenches thirst but also prevents heatstroke! There are many specialties in my hometown, such as fennel beans, sweet cake and fermented bean curd ... Why? Are you drooling? Then come to my hometown and try it! If you come, you won't leave! ! ! Chapter four: Peaches, a specialty of my hometown. My hometown is at the foot of the Qinling Mountains, beside the Weihe River, and is rich in peaches. Every spring, pink peach blossoms bloom all over the mountain area, making my hometown look like a paradise.

Walking on the roadside in the field, the thick pollen is in the air, and it is very comfortable to take a deep breath of sweetness! When peach blossoms fall in succession, small peaches and leaves grow out. Peaches are as small as corn kernels, green and all over the garden, like strings of green pearls ... A few days later, you can see that they have grown to the size of eggs.

Slowly, the tip of its nose was dyed red, and along the red tip, the whole peach's little face became red and grew up. From a distance, it looks like a branch covered with red lanterns.

In April, the early-maturing peaches came down, brushed off the furry skin and took a bite of the pulp. It was soft, sour and sweet, and delicious. I can't eat one, but I want to eat a second one. In July, peaches came down. Peaches are big, sweet and soft, which can be said to be the top grade of peaches. Suitable for adults and children. It is really delicious.

/kloc-The peaches that came down in October are crisp, sweet and sour. Although my hometown is also rich in pears, apples, chestnuts and so on. I like peaches best because they are delicious, nutritious and have a long fruit period.

Men, women and children love to eat. I like my hometown, and I prefer the specialty of my hometown-peaches.

Chapter five: specialties of hometown: steamed dumplings, Guangdong inkstone and so on. Now only fruit steamed dumplings are said.

Steamed dumplings are triangular and divided into three layers: the first layer is glutinous rice, the second layer is dumpling stuffing, and the third layer is winter leaves. When steaming zongzi, the smell of leaves in winter comes to the nose and makes people salivate.

I can't wait to open the winter leaves and see a triangular glutinous rice balls. I take a bite, soft, just like chewing cotton candy. Glutinous rice is always reluctant to part with its teeth. Sticking always refuses to come down, making people have to use chopsticks to pound, but there are still thousands of pieces, which can be described as "broken silk."

Chew in your mouth for a while, and you will find a delicious piece of pork hidden inside, which gives people another surprise. Soft glutinous rice mixed with delicious pork is really delicious on earth.

The appearance of zongzi has a long history. It is said that fruit steamed dumplings are eaten on the Dragon Boat Festival to commemorate Qu Yuan, a great national poet in history. On May 5th, he cooked glutinous rice or steamed dumpling cakes and threw them into the river to offer sacrifices to Qu Yuan, so he threw them in bamboo tubes for fear of eating fish, and later he gradually used Zongye.

7. Write a composition about the specialties of my hometown [Write a composition about the specialties of my hometown] Write a composition about the specialties of my hometown red rice wine. My hometown is in a mountainous area in southern Zhejiang, where the scenery is beautiful and the folk customs are simple, and there is a special custom-every household has to brew a kind of red rice wine in the first frost every year. That step is really troublesome, and it can never be completed without a day or two of busyness-come with me! In the early morning, just before dawn, someone got up in the hazy mist to carry water. The first step in brewing this unique red rice wine is to choose several barrels of clean and sweet spring water or well water. However, if you want to grab clean and good water, you have to "sacrifice" accordingly: you have to leave before others get up. Slowly, the morning became very lively. This is the key. First, pour monascus and clear water together and soak for half a day. During this half a day, people can't be idle. They want to pour the first-class glutinous rice in another place and soak it in water until it becomes glittering and translucent and full, and looks like a pearl from a distance. Then they can take it out and hang it for a while until it cools down. In fact, the composition material is "writing a composition about the specialties of my hometown". Because the soaked glutinous rice is crisp and mixed with sugar, it tastes really beautiful. The children have been drooling and counting their fingers for days. But don't eat too much at a time, otherwise it will make adults angry. Take me for example. Last time, because I was too greedy, I caught more glutinous rice and my grandfather found it. He criticized me in a slightly reproachful tone. Because the ratio of glutinous rice to Redmi is good, I am like this. The next thing is simple. Just pour the dried glutinous rice into the jar filled with red yeast water, stir it a few times and wait patiently for 20 days. After the two are fermented, they can be drunk. Of course, the premise is that you can resist the fragrant wine that keeps spreading from the lid. After 20 days, when the lid was opened, a refreshing bouquet of wine gushed out immediately. The brewed red wine has good color and fragrance: bright red, with it. How nice! However, I haven't tasted it, and I can only smell endless fragrance. Alas, I am a child. It's wrong to drink. Within ten miles of Fiona Fang, mellow wine can accompany you through the first frost of this solar term. The quickest and surest way to overcome fear and build self-confidence is to do what you are afraid of until you have a successful experience.

8. Write a composition about jujube, a specialty of my hometown.

Six 1 Sheng Xinru

My hometown Linze, known as "the south of the Yangtze River", is home to all kinds of fruit trees. Apricots, peaches, pears and dates are everywhere. Among these fruit trees, my favorite is the jujube tree in my hometown.

There are slim pear trees, graceful apricot trees and weather-beaten jujube trees in my orchard. Jujube trees look stupid, unlike pear trees and apricot trees, but they are simple and strong.

In spring, the earth is decorated with flowers and colors by the spring girl. The fruit trees in my orchard are also twisting their waists and holding flowers high to welcome the warm spring day. Only that silly jujube tree is still there, sleeping soundly, and the outside world seems to have nothing to do with it.

After a gentle summer rain, the sleeping jujube tree unhurriedly opened its eyes and explored the world around it. Perhaps unwilling to lag behind, jujube trees are scrambling to spit out fresh green shoots. Soon, the leaves of jujube trees grew. Careful people found that there are many small yellow flowers hidden under its oval leaves! A closer look reveals a charming fragrance.

In autumn, the jujube flowers fall, and the jujube the size of a grain of rice hides shyly under the leaves. Slowly, the dates grew up, green and bright, as if waxed. In late autumn, dates grow bigger, and some dates show bright red faces! A few days later, the dates were all red. Looking watery, people fell in love at first sight and wanted to take a bite. Bright red dates are crisp and sweet to eat, which can quench thirst and cure diseases.

In winter, all the leaves of fruit trees fall off. Jujube trees close their eyes again and prepare for winter. After a heavy snow, the jujube tree fell asleep in a white sweater. At this time, the orchard was quiet, and I didn't even dare to play naughty, for fear of disturbing the dream of jujube trees.

Looking at the snow-covered jujube trees, big and red dates appeared in front of me, as if smelling the refreshing fragrance of jujube flowers again. Miss jujube, have a good rest! Next year, you will bear sweet dates.