Where is the wheat planted in Xinjiang and when will it be harvested?

The main wheat producing areas in Xinjiang are Urumqi, Turpan, Kuqa, Aksu, Wushi, Luopu, shache Moyu, Hotan and other places. Harvest from June to August every year.

Wheat is the largest grain crop in Xinjiang, which is widely distributed. The wheat yield level in Xinjiang is higher than the national average, but the development of wheat production level in the region is uneven, with the yield level higher in southern Xinjiang and lower in northern Xinjiang, higher in plains and lower in mountainous areas. Winter wheat has high yield and spring wheat has low yield.

There are many ecological types of wheat in Xinjiang and the production conditions are quite different. It is an important way to improve the yield of wheat in Xinjiang, increase the total output and ensure food security by carefully analyzing the ecological conditions, production conditions and technical constraints of increasing the yield of winter wheat and spring wheat in Xinjiang and popularizing the corresponding high-yield and high-quality cultivation techniques.

Extended data:

From June, 2065438 to June, 2008, wheat in Kashi, Hotan and other places in southern Xinjiang has entered the harvest period and has been harvested one after another. The summer harvest in Xinjiang will be carried out from south to north.

Data from the agricultural sector show that the wheat planting area in Xinjiang has reached 1565438+ 10,000 mu this year. Generally speaking, the climatic conditions in Xinjiang are conducive to the growth of wheat, and the overall growth of wheat is better than last year. If there is no disastrous weather in the later period, the yield of wheat in Xinjiang is expected to exceed the average level of last year.

At the beginning of this year, Xinjiang adjusted the guiding plan of wheat production, and carried out 36,000 mu of wheat supply-side structural reform pilot in 7 counties and cities of 7 prefectures in Xinjiang according to the development idea of "stability, green and diversity", promoted the planting of selenium-enriched wheat, strong gluten wheat and organic wheat, explored the high-quality development model of wheat, and gradually improved the current situation of structural shortage and high-quality supply of wheat in Xinjiang.

Baidu Encyclopedia-Xinjiang Wheat

People's Network-Xinjiang wheat is harvested one after another.