Yang Guifei's 5-word composition in my eyes

Title: Yang Guifei in my eyes

History always gives people a heavy feeling, because it carries too much right and wrong, success or failure, ups and downs, honor or disgrace; It has left too many immortals, and it has been cursed forever.

-Inscription

The Tang Dynasty is a bright touch on the historical picture, and its rich colors attract people's attention. When it comes to the Tang Dynasty, you have to mention Yang Guifei, a femme fatale in the eyes of many people.

"Who decides the rise and fall? Is there no basis for the rise and fall?" This is the feeling of many people.

I remember that Emperor Xuanzong of the Tang Dynasty took the imperial concubine to the magnificent Huaqing Palace at the foot of the scenic Mount Li on her birthday. Empress Guifei was shocked. At this time, she only heard the rolling thunder falling on the mountain, and the closed palace doors slowly opened. An emissary rode a post horse like lightning, and litchi arrived again.

"When riding a princess in the world of mortals and laughing, no one knew it was litchi.". All this has strengthened the historical view of Yang Guifei-bringing disaster to the country and people, which is no different from praising da ji. The smile of the imperial concubine will cost tens of thousands of manpower, several loads of gold and silver, and several BMWs!

"the sleeves of Luo are fragrant, and the red owl is in the autumn smoke." The imperial concubine of "Ice Muscle jade bone Yan Rumei" bounced the pipa in Huaqing Hall, which consumed a huge sum of money, and made a score of "Dancing in Dress and Feather" with Emperor Xuanzong of the Tang Dynasty. Inside the temple, singing and dancing rose, and outside the temple, there were complaints. The civil and military officials of the Manchu dynasty are sighing, and the people of the whole city are complaining: "Beauty is a disaster!"

But don't forget that she is only a woman. In that feudal society, where men are heaven and women are nothing, she can only use all means to gain status and fame. Will Yang Guifei, who is pampered by 3,, want to cry in the sinister palace?

who knows that she doesn't want to live in peace? Who can be sure that she doesn't want to have the happiness of men plowing and women weaving? "Excuse me, who looks like the Han Palace? Poor swallow leans on new makeup." Who can guarantee that Tang Xuanzong's heart will stop on Yuhuan all his life? There is no eternity in the deep palace, only power and status. She can only use every means to live safely in the treacherous palace.

"Tianzi caused an Anshi rebellion, and the west wind has cried white silk so far." How can the fault of Anshi Rebellion be blamed on Yuhuan? Since there is a heart of rebellion, how can there be no plan for rebellion? Cherish only the appearance of the goddess, sigh only the appearance of heaven and man, pity only the encounter in troubled times. All this is not Yang Guifei's fault. Her beauty is not enough to lead to this disastrous crime, to the scenes of wars, and to the subversion of the dynasty!

It was the times and prejudice that ruined her beauty. People forgot her weakness, but only remembered the disaster brought by her beauty.

┏ (Ω) = Answer

You can refer to this article to pick 6 words of Yangmei composition

Picking Yangmei Today, my family of three took my uncle's car to pick Yangmei. How happy I was! After a long time, my uncle's car finally climbed up the mountain.

Go straight along the winding and rugged path. On your left is Myrica rubra, and on your right is Myrica rubra. There are Myrica rubra in front and behind. Walking on the winding and rugged path, you are simply immersed in the embrace of Myrica rubra. How happy you are! We each took a basket to hold bayberry.

first, I picked some taro leaves and put them under the basket to avoid squeezing the bayberry out.

"let's get started!" I said happily.

I picked a purple bayberry first.

While enjoying it, Lin Weikai came running to me sweating profusely and said, "Let's pick them together. We must pick the black, red, purple and big ones, so that the bayberry is delicious.

"As soon as his voice fell, I immediately picked a bayberry according to his standard and put it in my mouth. The tip of my tongue touched the smooth thorn of bayberry, which made people feel delicate and soft, juicy and really sweet! I picked it up again, and soon my body, clothes and shoes were stained with bright red bayberry juice. It was because I was rubbing on my left side, rubbing on my right side, standing on tiptoe, probing my head, and climbing trees and crouching down. The bayberry juice was all over my body, and my basket was full of bayberry juice. Take a break and look at other people's images quickly! Next to her, my mother climbed up the tree. She was standing on the bayberry tree, craning her neck and standing on tiptoe, trying to pick bayberries.

My mother said, "Mom, what about the bayberry we picked?" Mom said loudly: "Wow, you picked it well, you are great!" " We proudly said, "Of course, it's nothing!" I'm so happy. I've gained a lot today! Where there is labor, there is gain! Picking bayberry composition

Now, it is the season when bayberry is ripe, and there are a lot of street vendors selling along the street with baskets. The purple bayberry is decorated with one or two green leaves, which is really attractive.

In the evening, my mother's friend invited us to pick bayberry in his Yangmei Mountain. I cheered and jumped up, pestering my mother to take me with me.

On Saturday morning, a group of us, full of interest, drove to Yangmei Mountain. Soon, we arrived at Yangmeilin on the mountain. We saw clusters of red agate-like red bayberries covered with green leaves, which was very lovely.

I was carrying a small basket, and I couldn't wait to beat my head and pick up the bayberry.

Myrica rubra is small, bright red, dark red and shiny purple, and the sweetest ones are black and purple, which shine like black pearls under the sunlight.

I took a "straight" and bit it down, and the juice flowed down the gums to my tongue. Ah! So sweet.

The aunt who went with me said that the bayberry here is not used for pesticides, and it can be eaten directly after being picked from the tree.

so, one by one, straight into the mouth.

In a short time, the red bayberry juice dyed her hands red, and put out her tongue to have a try. It was purple and purple, just like a little kid out, which scared people to death.

The blacker the bayberry on the top of the tree, the sweeter it is.

The uncles stepped on the branches like monkeys and picked up bayberry.

I was eager to try, too. I climbed up the branches and climbed into the air. Sure enough, I saw more black bayberry, and I was as happy as a fairy. I ate almost enough before I thought of coming down.

damn it! I was so proud just now. I climbed higher and higher. Now look at the ground. It's so far away! My mother was anxious to tell me to be careful. I beat my soft calf and went down to the ground carefully. When I saw it, my arm was scratched. Alas! It's all Yangmei's fault.

After picking bayberry, the adults sat on the ground and rested. Our children played the "Bayberry War", taking the fallen bayberry as a bullet and chasing laughter. Until people ran out of bullets, they returned home triumphantly with baskets full of bayberry.

My hometown is Cixi, and Yangmei is a specialty of our hometown.

Every year after the Dragon Boat Festival, the bayberry trees are covered with big red bayberries.

On Sunday, my grandfather and I went to the mountain to pick bayberry.

along the way, I was so happy that I jumped up and down.

before I got to the mountain, I smelled an intoxicating fragrance in the distance.

take a closer look, ah! Round bayberry like pearls, bent branches, bayberry "baby" some wearing reddish "clothes", some wearing crimson "clothes", some wearing purple and black "clothes", big like table tennis, making people drool.

Grandpa took a small ladder and said with a smile, "Come on, let's start picking it!" Grandpa set up the ladder and let me climb it to pick it up.

I quickly climbed the tree with a small basket and couldn't wait to pick it up.

in a short time, the basket is full of ripe bayberry, which is as attractive as black pearl! It must be delicious. I reached for one and took a sweet and sour bite.

Today, I am very happy. The bayberry like table tennis seems to be grinning and laughing among the long and narrow leaves.

on Saturday, it began to drizzle.

My father took my mother and me to the mountain to pick bayberry.

as soon as we got off the bus, we took three steps and made two steps, heading for the mountain.

Although the road was wet and slippery, we left our parents behind.

There were many stones on the road, so we managed to climb the mountain.

As soon as I climbed the mountain, I saw the dark green Myrica rubra tree at a glance. Some of the Myrica rubra trees were red and some were red and black.

I immediately ran to pick it up.

I found a red and black red bayberry, like agate.

I quickly took it off and tasted it.

take a bite, ah! Sweet and sour, very delicious.

We watched the bayberry trees all over the mountain, singing and dancing.

Look at this bayberry. It's good. Look at that bayberry. It's great, too.

I don't know which one to pick! Anyway, I took a fancy to one, and I stood on tiptoe and stretched out my hand to pick it, but the naughty Yangmei hid high, so I had to call my father for help. My father pulled off the branches, and I grabbed Yangmei again and again, and I picked it.

in this way, we picked a basket full of bayberry.

before I left, I found a peach tree and went to pick some peaches.

unfortunately, I fell halfway and all the peaches rolled down the cliff. Hey! I was so distressed that I cried and refused to go home! My hometown is Nakamura, and the continuous mountains are towering and blue, and the spring water in the ravine is tinkling, which can be said to be beautiful.

It is also a famous bayberry base in Pujiang.

After the Dragon Boat Festival, the trees are covered with bayberry.

Myrica rubra was green when it was a child. At this time, it will have thorns on its body.

if you pick one and taste it, it will make your open mouth shut.

As the weather gets hotter, it slowly turns pale red. Looking at the base in the distance, it looks like a boundless emerald with many rubies embedded in it.

when it's ripe, the light red color turns to deep red, almost black, and the thorns become soft.

you gently bite open the fresh pulp, and the juice with a little sweetness and acidity flows straight into your stomach, and no one can bear to spit it out. Some even put the juice on your lips into your mouth with your tongue.

I have experienced it personally.

once, I went to Yangmei Mountain with my grandfather and saw the purple red bayberry. Without listening to my grandfather's advice, I swallowed it until I burped.

I won't feel my teeth move until I open my mouth when I go home for dinner.

I dare not eat more of this tempting stuff in the future. Yangmei composition 9 words

Yangmei is round and the same size as longan, but it is covered with small thorns.

When the bayberry grows mature, the thorns become soft and flat. Pick one and put it in your mouth. Each thorn touches the tip of your tongue smoothly, making people feel delicate and soft.

Myrica rubra is light red at first, then dark red, and finally almost black.

He doesn't really turn black, because it is too red, so it looks like black.

You only need to open it gently, and you can see the fresh red tender pulp, and your lips and tongue are stained with bright red juice at the same time.

The immature bayberry is sour and sweet. When it is ripe, it will be sweet, which makes people want to eat more. Composition The specialty of my hometown is Myrica rubra

My hometown is Xiangshan, the hometown of Myrica rubra.

here is surrounded by the sea on three sides and the land on one side, with beautiful scenery.

I love my beautiful hometown, and I love Yangmei, a special product of my hometown.

the mountains in my hometown are full of bayberry, which is like the world of bayberry.

Myrica rubra has thorns on its surface.

when it is immature, the thorn is hard, and when it is fully mature, it becomes soft.

take a bite and bright red juice will flow out of your mouth.

it tastes sweet but not greasy, and it is silky.

when spring goes and summer comes, in a blink of an eye, the fruit is full of branches, bending them.

A closer look at Yangmei shows that it is round and has small thorns on its body.

The color turned black, but it wasn't really black. It was just too red and almost turned black.

Myrica rubra is as small as a thumb and as big as a kumquat.

Myrica rubra has different flavors at different stages.

when you are not ripe, you will have a bite of bayberry, which is sour and astringent. When you are ripe, you will have a bite of bayberry, and the sweet and refreshing taste will flow into your heart.

After eating, there is a small core, like a small stone.

if you come to my hometown at this time, you will definitely see a busy scene.

The villagers are picking sweet but not greasy, sweet and refreshing bayberries from the bayberry tree.

baskets are put on cars and sold overseas.

don't be busy watching it yet, but go and pick bayberry for yourself.

you will definitely feel that the fruits of labor will be sweeter.

The villagers planted one tree with their own hands, an acre of Myrica rubra, and people embarked on the road of prosperity by it.

I like it more and more.

I love every plant and tree in my hometown, and I love bayberry, a special product of my hometown. Who can write a composition about Yangmei (about its external characteristics, its value or use)? ...

Yangmei is a famous specialty in Ningbo, especially in Yuyao and Cixi.

Myrica rubra produced in Ningbo has a long history and enjoys a high reputation.

It was found from Hemudu cultural site in Yuyao that people had eaten wild Myrica rubra 7, years ago.

Myrica rubra has been planted and recorded in literature up to now, which can be traced back to two thousand years ago. Sima Xiangru, a lyricist in Han Dynasty, praised Myrica rubra as a tribute in Shanglin Fu.

Su Dongpo once commented on Yangmei: Lychee in Min Guang, Grape in West Liang, Myrica rubra in wuyue.

"The Genealogy of Flowers written by Wang Jin in Ming Dynasty" says: "Myrica rubra is the highest in the world.".

According to the Random Record of Nengzhai, "Yuezhou (Yuezhou is located in Yuyao in Tang Dynasty) is the best bayberry, and the natives call it" Tuomei ".

"The old" Zhejiang Tongzhi "contained:" The candle lake in Yuyao is the best today, followed by Xiaoshan.

"Myrica rubra blooms in March and April, and its fruit matures in May and June.

Myrica rubra blooms in a special way. It blooms at midnight and withers at dawn. Even if you have the heart to watch the flowers at night, it is hard to see the flowers.

I just smell the fragrance.

The name of Myrica rubra comes from various sources: one view is that the leaves of the ungrafted Myrica rubra are like water poplar seeds, and the fruit tastes like sour plum, so later generations call the grafted fruit Myrica rubra.

Another way of saying it comes from a legend: It is said that there is a beautiful fairy with a hundred fruits in the sky who was kidnapped by the devil while touring the world. Fortunately, she was rescued by a young hunter who lived in Yangjiaao, Yuyao, and became married and very loving.

Because there is a Meihu Lake nearby, the fairy is named Meizhu.

Later, the devil designed a magic trick to lift the fairy from the mountain.

Before the fairy died, she asked the hunter to bury her under a big tree. After the hunter buried the fairy in tears, he avenged the fairy except the devil.

In the second year, on the big tree where the fairy was buried, there were purplish red fruits. People picked them and tasted them. They were sweet, clear and slightly sour.

people say that this fruit