China Naming Network - Almanac query - Help me, where is Nanning?
Help me, where is Nanning?
People's Park, also known as Bailong Lake, is named after Bailong Lake with an area of about 70,000 square meters. According to the Song Dynasty history "Ji Sheng Yu Di", Di Qing, a famous Song Dynasty soldier, was stationed here. One day, he saw a flock of white sheep near the lake, like a swimming white dragon, so he named the lake Bailong Lake. Bailong Park is close to the city center, and it takes about 10 minutes to walk from Chaoyang Square. The main body of the park, Wangxianpo, has a stone step, with a height of 1 and a width of 10 m, which goes straight to the top of the mountain. Wangxianpo is the highest place in Nanning. Boarding the battery, Nanning has a panoramic view. The south foot of Wangxianpo is Bailong Lake. There is also a shady botanical garden with the largest scale, the largest quantity and the most complete variety in Bailong Park Center, which is a subtropical ornamental botanical garden integrating science, knowledge, artistry and interest. Nanning gourmet boiled chicken is the favorite holiday food and banquet food of people of all ethnic groups in Guangxi. Also known as white-cut chicken. Slaughter the capon or hen (commonly known as fragrant chicken) before laying eggs, take out the internal organs, smear salt on the abdominal cavity, put a ball of ginger (preferably Alpinia officinarum), put it in white water and cook it until it is nine-cooked (with blood in the bones), take it out, cut it into pieces, and dip it in ginger, garlic, onion, coriander, soy sauce, salt and sesame oil. Delicious and tender. Nanning meat dumplings are a traditional food of Nanning people. In addition to glutinous rice and pork, there are shrimp, mushrooms, magnolia slices and so on. There is a special lotus leaf flavor in it. Nanning Fenjiao is a snack made of steamed glutinous rice flour, steamed with meat stuffing, accompanied by sauce, vinegar and other seasonings. Locals call it dividing pepper. In addition to minced meat, there are horseshoes or cold potatoes and lotus roots. , has a unique taste. Nanning Laoyou Noodles is a traditional snack in Nanning. When cooking noodles, first use garlic paste, lobster sauce, sour pepper, sour bamboo shoots, minced beef and so on. Then add vinegar, bone soup and noodles and cook together. It smells spicy, sour and delicious after cooking. When eating, the soup is hot, the appetite is strong, and it has the effect of expelling cold. Nanning wampee sauce is a kind of jam made of wampee, which is moderately sweet and sour. It is a unique traditional product in Nanning. Can be used to accompany fish, send bread, mix rice noodles and mix porridge. It tastes sweet and can stimulate appetite. The dry powder of Huangdu Restaurant opposite Weijiahe Pharmacy on Zhongshan Road is delicious. The dry powder of Jiefang Road is an old brand, and the dry powder of Ji Shu and Xianchi on Zhongshan Road: Xianchi noodle shop in the northernmost part of Zhongshan Road sells roast duck every morning around noon; Xinmin Road is near People's Park. There is a master who cooks fried snails in ducks: the fried snails in Nanguo Street Palace are not bad. Fried snails in the "Taxiang Snail Shop" diagonally opposite the foot of the water tower. Rice rolls: A Guangzhou rice noodle shop on Gucheng Road has a kind of rice rolls, which is very attractive. The JiShu friends powder on Qixing Road is known as the first delicious food in Nanning! The' Fuji' old friend noodles on Zhongshan Road are rich in monosodium glutamate, which is a traditional folk snack in Nanning's former state-owned stores, such as the old friend noodles of Jian Zheng restaurant next to Jian Zheng food market, mixed flour, brown seeds and Ciba. The old friends' noodles in Zhongshan Road "Datong Noodle Restaurant" taste authentic, while the old friends' noodles in Xinmin Road "Tianzhu Noodle Restaurant" are affordable in 3.5 yuan. Laoyou powder is delicious. There is an "old flavor noodle shop" on Jiefang Road, where Laoyou powder, Laoyou Bazhen powder and fried powder are all very cheap and delicious. Luqi Hospital's Friends Porridge: Flower Fish Porridge, Pigeon Porridge and Sparrow Porridge from "Guangzhou Porridge King" on Yuanhu Road, with fried dough sticks and side dishes. That's a good place to have a midnight snack. Horse meat powder: Zhuji Guilin horse meat powder on Hsinchu Road can be used. The taste is especially double skin milk and ginger milk: Fat boy in Nanning, Renmin Road, and Zhongrun, opposite Zhongshan North Primary School, Zhongshan Road, are barely passable. I think Shuang Mu Well (it seems to be called Tai Fang Cuisine) is good, sweet and slippery. Baked buns: * The baked buns of Zhonghua Road Jindu in Burton Head Office and Jian Zheng Road Branch next to No.4 Middle School taste very good. It's just a little less meat. When I have morning tea in Sunshine City, I always order * Shaobao on the pedestrian street and taste of love * Shaobao next to Guangzhou photo studio, each of which costs 0.50 yuan, and the taste is passable. Mung bean paste or red bean paste: red bean paste, sweet potato syrup and water polo in Xiantiange, Zhongshan Road. Sushi: The rice source opposite the cultural market used to only order eel sushi and fruit plates there. After nine o'clock in the evening, I went to Heqianshan to eat the original soup of mutton powder: there is also one near Xinwantong on Renmin Road, and the soup of mutton powder is very fresh. There is a clay pot rice at the intersection of Tangshan Road opposite the Children's Palace: the one next to Huang Du on Zhongshan Road is also good. At the junction of Zhongshan Road and South Ring Road, there are two Fuji photographic equipment stores opposite the foot of Xinhua Street Water Tower. Facing the pavement, the first one on the left tastes best. Remember to order a bowl of hot and sour soup. At the foot of the water tower, the "Taxiang Snail Shop" is paved with local rice and lotus leaf rice: delicious lotus leaf rice in Liansheng Dessert House, colorful seafood in Jian Zheng Road, ribs near Xinmeng and other semi-secluded lotus leaf rice dumplings: rice dumplings in the old dry hall of Gecun Road Water Street, and rice dumplings in the jar of Radio and Television Center, which are green in color and transparent and smooth in skin. The time-honored noodle dumpling shop next to Kuaiyi Dumpling Wonton will not be sold after 3.4 pm (Shixiangkou: near the intersection of Gao Feng Road and Jiefang Road, opposite the dressing room). There are two at the end of Zhongshan Road, next to the fork in the road. They are delicious, and the noodles and duck blood are very good. Jiaozi: Beef jiaozi from Ziyunxuan and Indian jiaozi from Jin Dalu are barbecued on Hulu: opposite to Zhonghua Road Sports School. Diagonally opposite the wild mining factory, there is a roasted green snail. 10 There is a grilled fish 3 yuan in Jian Zheng Hutong around Nantie Cultural Palace, a grilled fish in Xiaofulou opposite Xianchi Hotel on Zhongshan Road, and a hospital on Qixing Road. The roasted green snails, ribs, chicken feet and taro chips there are all good. Grilled green snails are delicious. The turtle barbecue stall opposite the Shixiangkou Dumpling House at the intersection of Xiyili Road, Zhongshan Road, roasted chicken feet are delicious. The roasted chicken wings, ribs and quails from Xiaodu, Nanning are all very distinctive, especially the sauce there is very fragrant. The salted duck chin on the second floor of Jinhua Hotel is also acceptable, and the beautiful chin opposite the dry and wet cultural palace is also acceptable. However, I don't like the management there. At the intersection of Hsinchu Road and Liwan Road, there is a barbecue stall named "Duck Crashing Camp". The green snails (roasted in hot and sour sauce) at the entrance of Du Fen are delicious, but they won't be served until 1 1 in the afternoon: the "Vietnamese girl food stall" in the flower and bird market on Minzu Avenue, where there are many Vietnamese snacks, such as chicken. There is a good one on Jian Zheng Road, such as spring rolls. Just asking. Tianhe, opposite Dream Island on Gucheng Road, has a good dog meat diet: mutton and dog meat griddle in the car of Shuangyong Road 1, Yulin Food City at the intersection of Democratic Garden Lake Road and Jian Zheng Road, and dog meat or rabbit meat griddle are all good, but I didn't think it tasted as good as before I went there again last week. Taro: Taro from fat boy in Guilin is sandwiched with taro cake from Nanning. The taro corner of fat boy in Nanning, Renmin Road, is Hans' signature. The taro in Zhongshan Road and the taro in Huang Du are wrapped in fat in the rain stone pavilion next to Sunshine City. 14 pieces of blue taro cakes in Sunshine City, 0 yuan, which makes people drool! Pig's foot powder and yuba sparerib powder: The pig's foot powder of Wenji rice noodle shop at the corner of Nantie No.1 Middle School in Hengyang West Road is not bad. Next to Tianhe noodle shop on Old Dream Gucheng Road, there is Awen's yuba powder: Changji Yulin flavor on Zhongshan Road (but every time I go, I will ask for a small bowl of beef balls separately. This soup is fresh and thick. ) KFC Houde Tian Tao Road Store, Changjide Store and Heping Shopping Mall on Qixing Road also have good wonton. There is a Nanning old-fashioned wonton on Zhongshan Road opposite Heping. Beef balls are delicious. There are also wonton in the dumpling shop at Shixiangkou. Wonton itself tastes ordinary, but wonton soup is rare. The soup of Wonton King, a snack in Shaxian County, Fujian Province next to Sanpin King on Jian Zheng Road, is shrimp-flavored. The filling is crisp and fresh. There is also a wonton king branch in Beining Street next to Bandung. King Wonton and King Wonton both own beef offal: Yin Si Lane in the pedestrian street. Sister Lan of Nanguo Street thinks that the sauce is not as good as that of Lane. The fragrant garden at the intersection of the old airport road, Wang Fu beef offal and Hsinchu is also delicious. Not worse than Sister Lan's steak: the signature steak of Jian Zheng Road and the golden steak of Xinhua Hotel on Minzu Avenue are in line with Nanning people's tastes. Tender but not greasy. Egg tart: Yipin Xuan's is not as delicious as before. Xinmin Road, Gongan, the egg tart in the head office of Meidian is good. You can also live in Nanning Fat Egg Tart on Renmin Road. Before 4pm in Lubenton, Jian Zheng, pigeons: tea-fragrant pigeons in Ziyunxuan, roasted pigeons in Jin Dalu on Yuanhu Road, and wanchai-style pigeons are all acceptable. However, I feel that the master is wet. Carrot Crisp or durian Crisp: The durian Crisp in Nanning, Renmin Road, Wan Chai, diagonally opposite the New Dream, is most suitable for semi-leisure individuals who like to eat fat and semi-leisure seafood. Instant pumpkin pie is good, sweet but not greasy. Jinlingchun on the extension line of Dongge Road is the best pumpkin pie I have ever eaten. Jin Dalu on Yuanhu Road tastes good. Other branches are not worth mentioning. Lotus root cake: The lotus root cake in the Imperial Capital of Zhongshan Road used to be a must, but I haven't tasted it recently. Old friend fried vermicelli: The Imperial Food Pavilion Head Office next to Sunshine City is smooth but not greasy, refreshing and appetizing, and other branches are not as good as the head office. The food diagonally opposite the sweet pavilion on Zhongshan Road is not bad. The noodle restaurant at the bridge of Osaka Building on Beihu Road is not bad. Jiefang Road has an "old flavor noodle restaurant" where snails are fried: Pinluoxiang at the back door of Yufeng (recently moved to Shitongtian near Bandung) and Ningning Liuzhou snail powder shop diagonally opposite Nanning No.14 Middle School on Jian Zheng Road, which have been open for 13 years. There is a snail powder in the alley at the back door of the Art College next to the Science and Technology Square on Xinghu Road, and there is often a long queue in the Chemical Engineering College on the west side of the Agricultural College. There is also a dumpling restaurant in Xida University (rice rolls has done a good job): Although most of the food in the first dumpling restaurant in Kaifeng below Hershey is not delicious, jiaozi is not bad. It's ok to go from Yuanhu Road to Zhoujiaodian in the flower and bird market. Mainly cheap. It's only 0.5O yuan. Water (soup) Yuan: The dumplings in Huang Ji sweet shop next to Jian Zheng Road 14 are very fragrant. The five-color dumplings in Sunshine City are not only delicious, but also beautiful in appearance. Don't miss the Gynostemma pentaphyllum chocolate dumplings in the jar. It is really delicious. The three-color dumplings in the sweet pavilion are delicious. Li Fen: The time-honored noodle opposite the village in Jiefang Road is delicious with fresh meat and pig offal. This soup is very fresh. Old friends of the old Liuzhou snail shop on Jiefang Road opposite Xiao Laosong, Sanxian, etc. All fried noodles: The fried noodles in Yushige Head Office next to Sunshine City are good, and the fried noodles in the branch opposite Xinmin Cultural Market are also good. The fried dumplings in Jin Dalu store of Yuanhu are also very good. Hand-torn beef: a mile west of Xinghu Road, spicy and hot, full of Sichuan flavor. The hand-torn beef at the candlelight water bar head office in the pedestrian street is crisp and dry. Lamian Noodles, Lanzhou: prefectural committee compound! There is a real delicacy ... Chicken powder sago in the mosque of chicken powder pedestrian street: I like the sago with coconut milk in Lubaoshengtang. The coconut milk is fragrant enough and the sago is cooked enough, which is more delicious than the red beans in Yibaozhai next to the beef offal in Guo Haonan Street, Zhongshan Road, the red beans in Sago Sunshine City, and the Malaysian Zhazha (that is, taro sago) with Wan Chai flavor. Strips of squeezed powder: Shi Yu raw rice noodles on Tangshan Road and Pumiao raw rice noodles next to Yaguang on Zhongshan Road, all taste very good. Ruan Hongsheng Rice Noodles in Shuijie, Tian Tian Raw Rice Noodles Shop and Hongyuan Raw Rice Noodles Shop in Shuijie. In addition, there is a Dong goat in the sour leaf stall next to North Securities, diagonally opposite the 14th Middle School of Mingyuan Hotel. Yibaozhai in Nanguo Street is delicious. Desserts there are very good, such as eight-treasure porridge on Jian Zheng Road, sesame sauce, egg milk and taro cake on Yaguang Road. Heng Xiuli on Hengyang Road is also good. There is also a "369" Binyang dog meat shop. There are white chopped dogs, crispy dogs and braised dogs in Hsinchu, a "pot-stewed snack bar" next to China Unicom Nanning Branch. Pork feet powder is delicious ~ fried noodles and' Nantie Fuji' snail powder next to Mi Chong and Nanning time-honored sweet potato jiaozi are both delicious. The pancakes at Fenglingshen Farm are delicious. The stew dessert of Xiaofulou new store opposite the new dream is a cup of quail eggs with tremella in 5 yuan, which tastes good. Binyang Sour Powder: There is a Huxian Restaurant next to Beihu Vegetable Market on Beihu North Road. Binyang acid powder in it tastes good. Jin Dabu Binyang acid powder is good. Between Sanpinwang at the mouth of the cave and the underground tunnel of the train, there is a food stall called Binyangzai, which contains delicious beef offal: the roast duck next to the Art College of Education Road: Shuijie, I don't know how to say it, and the master of a brilliant food stall selling fried fish and roast duck: Cao Ji in front of the Nanjing Railway Fire Brigade. After the sale at 4:30 pm every day, there are fragrant beef offal: at the back door of South Hutong Art College of Xinghu Road, many MM go to eat the barbecue at the back door of No.2 Middle School; at the entrance of Industrial and Commercial Bank of China next to South Hutong of Xinghu Road, "Akang Barbecue" Guilin rice noodles: Rong Gui rice noodles, opposite Xiangyun of Zhu Min Road, and then go to the Cultural Palace for about 100 meters, 4 and near Burton.