How to decorate the decoration space of Hangzhou tea restaurant

When it comes to the spatial layout of tea restaurants, we all think of the front desk, lobby, private room, scattered seating area, commodity sales area and other areas. How to arrange those functional areas reasonably? This also requires everyone to know something about the decoration of tea restaurants. What Bian Xiao wants to introduce to you today is how to decorate the decoration space of Hangzhou Tea Restaurant. I hope everyone can get the details they need from the text! Then, next, the proprietress will follow Bian Xiao to understand what needs attention!

1, Tea Restaurant Front Desk Settings:

1) The front desk of a tea restaurant needs to give people a clean and polite feeling, either dazzling or simple and elegant. Because the front desk is the place where the tea restaurant displays and communicates with the merchants, the design can't be chaotic.

2) The front desk is usually located at the entrance of the tea restaurant, which is the first impression for customers, so pay attention to it. The style of the front desk of the tea restaurant can be designed into a classical style, giving people a simple and elegant environment.

Modern tea restaurant renderings

2, commodity sales area design layout:

1) Operators can use glass cabinets and Duobaoge when designing and arranging commodity sales areas, and the light should be soft and bright. The design principle of commodity sales area is openness and cultural sense, which gives people the feeling that commodities are displayed. Tea restaurants need to display a culture, a quality and a style.

2) The merchandise sales area can be combined with the front desk, or it can be set separately according to the storefront environment. The products operated by general tea restaurants also include some cultural products related to tea culture.

3. Design and layout of scattered seating areas in tea restaurants:

1) The design principle of the platform area is comfortable and relaxed. The end of a banquet in a Chinese tea restaurant needs to be located in a very spacious space, and the layout is in line with the proportion of tables and chairs, so each table has four to six chairs. The distance between tables should be convenient for customers to come in and out freely, and can be moved easily to meet the needs of various activity spaces.

2) If the tea restaurant does not have a particularly spacious space, but is a long, narrow or tortuous area, then the placement of scattered tables should be designed according to local conditions when decorating. Because the guests who leave Taiwan Province don't know each other, they need relative privacy.

Rendering of decoration and layout of tea restaurant

4, tea restaurant hall and box layout:

Compared with the box setting, the teahouse is a semi-open space in the tea restaurant, and the layout will be more exquisite than the scattered table. The box emphasizes the overall layout style, such as Chinese style, leisure and integration.

Traditional Chinese style can be matched with hand-carved classical furniture, doors and windows, silk, embroidered cushions, pillows and other prices with national characteristics, which can create a feeling of ancient nobility.

The theme of modern leisure style is comfort, and all the decorations in the tea restaurant should be soft and leisurely. Such as: bright cloth sofa, big green plants, modern tableware and tea sets. Can bring a relatively relaxed state to consumers.

Simple tea restaurant decoration design, interior layout renderings

Tea restaurant gives guests a very subjective impression of the living room area and box, and this price is the most attractive place for consumers, so the owner needs to pay attention.