Can cinnamon be used as dessert?

Cinnamon brown sugar soup

Composition:

6 grams of cinnamon, 0/5 grams of hawthorn/kloc, and 30 grams of brown sugar.

Exercise:

Wash the hawthorn first, then boil it in water, and then add cinnamon. When the hawthorn is ripe, add brown sugar to the filtered juice, stir well and drink hot.

Efficacy: Treating stomach cold pain.

Cinnamon bark, scientific name: Chai Gui, also known as Cinnamomum cassia, Cinnamomum cassia or Cinnamomum cassia, is the general name of bark of Lauraceae and Cinnamomum plants such as Cinnamomum cassia, Cinnamomum cassia, Cinnamomum cassia or Cinnamomum cassia. This product is a commonly used Chinese medicine, and it is also a food spice or cooking seasoning. The original plants of commercial Cinnamomum cassia are complex, and there are about ten species, all of which are Cinnamomum plants of Lauraceae. There are 8 species commonly used in various places, among which there are mainly osmanthus trees, blunt Ye Gui, Indian prints and South China osmanthus. Most of them are used locally. Various varieties were used as spices in ancient western countries. It is used to flavor stews in Chinese food and is one of the ingredients of spiced powder. It is one of the earliest spices used by human beings. As aromatic condiment, cinnamon oil can also be extracted. Cinnamon oil is an important spice in food industry and can also be used as medicine. Cinnamon bark, also known as cinnamon, cinnamon or cinnamon, is one of the earliest spices used by human beings.

Avoid the crowd

Cinnamon is suitable for patients with cold pain in waist and knees, cold due to yang deficiency, arthralgia due to wind-cold and dampness, cold limbs, stomach cold pain, loss of appetite, clear water vomiting, abdominal pain, diarrhea due to bowel sounds, postpartum abdominal pain in women, cold pain in the lower abdomen during menstruation, amenorrhea, chronic ulcer, bradycardia, delayed pulse, thromboangiitis obliterans and Raynaud's disease, and is also suitable for patients with enuresis due to kidney deficiency, with a dosage of about 5g each time.

Those with severe internal heat, excessive internal fire or excessive fire due to yin deficiency should not eat, and those with red tongue and no fur should not eat; People with Sjogren's syndrome and menopausal syndrome should not eat; People with dry stools or hemorrhoids are not suitable for eating; People with hemorrhagic diseases are not suitable for eating; Avoid eating during pregnancy; Avoid eating in spring and summer. In addition, cinnamon that is damp and moldy is not suitable for eating.

Cinnamon is a kind of cinnamon. Generally speaking, cinnamon is the bark of osmanthus tree, which is barrel-shaped after drying, and is called "Guitong". When you say "cinnamon", it means "Guitong" with rough skin removed, and it is also written as "Guixin", which is similar to "cinnamon" in curative effect.

Nutritional analysis of Cinnamomum cassia;

1. Cinnamon has a strong aroma, which can remove the fishy smell of meat dishes, relieve boredom and greatly increase appetite.

2. Appropriate addition of cinnamon to dishes is helpful to prevent or delay type II diabetes caused by old age.

3. Cinnamon bark contains phenylacrylic acid compounds, which have therapeutic effect on prostatic hyperplasia.

Cinnamon supplementary information:

1. Don't use damp and moldy cinnamon, and don't eat it in summer.

2. Cinnamon contains carcinogenic safrole, so the less you eat, the better, and it is not suitable for long-term consumption.

3. Choose cinnamon: high-quality cinnamon with a grayish brown appearance and a red lining. When chewing, it is best to have sweetness first and then spicy taste.

Cinnamon is suitable for people: the general population can eat it.

1. It is suitable for patients with anorexia, cold pain in waist and knees, rheumatoid arthritis and bradycardia.

2. Not suitable for constipation, hemorrhoids patients and pregnant women.

The dietotherapy function of cinnamon: cinnamon is pungent and sweet, hot in nature, and enters the kidney, spleen and bladder meridian.

Has the effects of nourishing Yuanyang, warming middle warmer, dispelling cold, dredging collaterals, relieving pain, and stopping diarrhea.

Guixin: it tastes bitter and bitter, and it is non-toxic. 【 Function 】 Strengthening yang and promoting blood circulation

Ramulus Cinnamomi: Xin Ganwen, non-toxic. 【 Function 】 Warming Meridians and Promoting Pulse to Sweat