Weather self-control

Hehe, I also like to make ice drinks at home. I like to drink mung bean soup. I can't finish the rest, so I pour it into the model container for making popsicles. You can eat cold and refreshing mung bean popsicles the day after the ice. Hehe, it's better than outside. If you don't want to gain weight, you can put less sugar. Secondly, you can make all kinds of popsicles, which can be milk-flavored or orange-flavored ... depending on your own taste.