Baby mom and I like light rice, look here, soft and glutinous baby rice

Look here for moms who like light, soft and glutinous baby rice.

1. Steamed beef with pumpkin

Dice pumpkin, mince beef, pour pumpkin and beef into a bowl, add mushroom powder, add supplementary cooking oil, add starch, (over one year old You can add a little soy sauce for babies), stir evenly and marinate for 15 minutes. Place into a steaming bowl, steam in cold water for 20 minutes and sprinkle with chopped green onion.

2. Steamed Beef with Bean Curd

Prepare ingredients, beef, bean curd, cut beef into thin slices, add ginger, soy sauce, starch and mix well, add corrosive oil and marinate for 15 minutes. Put the soaked yuba in the steaming bowl, then put the marinated beef, and steam for 15 to 20 minutes.

3. Steamed pork ribs with taro

Ingredients: prepare 500 grams of pork ribs, appropriate amount of onion and ginger, 300 grams of taro, wash the ribs, add onion and ginger, one spoon of starch, one spoon of starch Mix soy sauce, a spoonful of oyster sauce, and a spoonful of supplementary cooking oil and marinate for 30 minutes. Put the taro into the bottom of the steaming bowl, put the marinated pork ribs on top, boil the water and steam for 40 minutes, sprinkle with chopped green onion, super delicious.

4. Beef and poached egg risotto

Prepare the ingredients: blanched beef and eggs, blanched carrots, chopped tomatoes, shiitake mushrooms and green vegetables, minced meat, mix starch and corrosive oil , marinate for ten minutes, fry an egg and cut it into small pieces, stir-fry the minced meat until it changes color, add chopped green onion, stir-fry tomatoes to make juice, add blanched mushrooms and carrots and stir-fry, add water, add cooked rice, fried eggs, soy sauce, and chopped green vegetables and stir-fry Fry evenly until the juice is reduced.